5 Superfood Dog Treats (Chia, Kale, Quinoa)

Some dogs will eat anything. Socks, paper towels, that mysterious crumb from who-knows-where.

But if you’re here, I’m guessing you’re not just tossing your pup any old treat. You want something better—something that actually fuels them.

That’s where superfoods come in. Chia, kale, quinoa—these powerhouse ingredients aren’t just for your morning smoothie. They pack a punch for dogs too, boosting digestion, energy, and coat health like magic.

The problem? Most store-bought treats are stuffed with fillers and artificial junk.

So, why settle? Let’s fix that. These 5 homemade superfood dog treats are easy, nutritious, and so good your pup will sit, stay, and maybe even do your taxes (okay, maybe not).

But they will love every bite.

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#1. Pumpkin Chia Oat Dog Biscuits: A Healthy and Delicious Treat for Your Pup

As a devoted pet parent, I always strive to find the best treats for my furry companion. The problem? Many store-bought options contain unnecessary additives, artificial flavors, and preservatives that aren’t the healthiest choice.

That’s why I started experimenting with homemade dog treats. I wanted something nutritious, easy to make, and packed with health benefits—something that I could feel good about giving my dog.

After a few test batches and some very enthusiastic taste-testing from my pup, I finally perfected these Pumpkin Chia Oat Dog Biscuits.

They are crunchy, flavorful, and packed with wholesome ingredients like pumpkin, chia seeds, and oat flour.

Whether you’re looking for an everyday snack, a training treat, or a way to add extra fiber and omega-3s to your dog’s diet, these biscuits check all the boxes!

Why These Pumpkin Chia Oat Dog Biscuits Are So Special

There are countless dog treat recipes out there, but this one stands out because of its nutrient-rich ingredients and crunchy texture that dogs love.

The combination of pumpkin and chia seeds makes these biscuits an excellent source of fiber, which supports healthy digestion.

Plus, the omega-3 fatty acids from the chia seeds help keep your dog’s skin and coat in top shape.

Another reason this recipe is a favorite? It’s free from artificial preservatives and made with just a handful of natural, pet-safe ingredients.

The oat flour makes these biscuits gentle on sensitive stomachs, while the subtle hint of cinnamon adds an appealing aroma that dogs go crazy for. If you’ve ever struggled to find a healthy, affordable alternative to store-bought treats, this recipe is exactly what you need.

These biscuits also make a great training reward because they’re small enough for frequent use but still satisfying.

You can even make them in different sizes to suit different breeds, from tiny training nibbles to larger, crunchier snacks.

Why You’ll Love This Recipe

Making your own dog treats at home is a game-changer. Here’s why you’ll want to whip up a batch of these Pumpkin Chia Oat Biscuits:

• Cost-Effective – Making homemade treats costs much less than premium store-bought options.
• Ingredient Control – You know exactly what’s going into your dog’s treats—no hidden chemicals or preservatives.
• Long-Lasting Storage – These biscuits store well in an airtight container and can be frozen for longer freshness.
• Great for Training – Their crunchy texture makes them a satisfying and rewarding treat.
• Perfect for Multi-Dog Homes – Easily customizable for different breeds and dietary needs.
• Time-Saving – They require minimal prep and can be made in large batches.

Essential Recipe Information

Prep Time: 10 minutes
Cook Time: 20 minutes (plus drying time)
Total Time: Approximately 2 hours (including drying time)
Yield: Approximately 250 mini treats
Treat Size: 1-inch mini biscuits (adjustable for larger dogs)
Shelf Life:

• Room temperature: Up to 5 days in an airtight container
• Refrigerated: Up to 2 weeks
• Frozen: Several months

Equipment Needed

To make these biscuits, you’ll need a few essential kitchen tools:

• Mixing Bowl or Stand Mixer – A stand mixer makes the dough easier to work with, but a mixing bowl and spoon will do.
• Rolling Pin – Helps flatten the dough evenly.
• Mini Cookie Cutter (1-inch) – For bite-sized training treats; adjust for larger dogs.
• Parchment Paper or Silicone Baking Mat – Prevents sticking and ensures even baking.
• Baking Sheet – To hold your treats in the oven.
• Cooling Rack – Allows treats to cool completely and crisp up.

If you don’t have a rolling pin, you can flatten the dough using a clean glass. Similarly, you can use a knife to cut small squares if you don’t have a cookie cutter.

Ingredients

• 3 cups oat flour (ground from organic oats) – A gentle, fiber-rich alternative to wheat flour.
• 1 cup canned pumpkin (plain, no added sugar or spices) – Great for digestion and rich in beta-carotene.
• 2 tablespoons blackstrap molasses – Adds a natural sweetness and boosts iron levels.
• 2 tablespoons chia seeds – Provides omega-3s for healthy skin and coat.
• 1/4 teaspoon cinnamon – Safe in small amounts and adds flavor.
• 1/2 cup filtered water (or more if needed) – Helps form the dough.

If you want to customize the recipe, you can substitute fresh pumpkin puree for canned pumpkin or add a small amount of unsweetened applesauce for extra moisture.

Expert Tips for Perfect Treats

Before you start baking, keep these tips in mind:

• Avoid Overworking the Dough – Mix until just combined to prevent tough treats.
• Adjust Water as Needed – If the dough is too dry, add a teaspoon of water at a time.
• Ensure Even Drying – Leaving the treats in the oven after baking helps them crisp up.
• Use a Food Processor – If your oat flour isn’t fine enough, blend it to create a smoother dough.
• Size Matters – Make smaller treats for training or larger ones for a hearty snack.

Instructions

1. Preheat the oven to 300°F (150°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, combine oat flour, chia seeds, and cinnamon.
3. Add pumpkin and molasses, mixing until the dough starts to form.
4. Gradually add filtered water until the dough holds together but isn’t sticky.
5. Roll out the dough on a floured surface to about ¼ inch thick.
6. Use a mini cookie cutter to cut out shapes and place them on the prepared baking sheet.
7. Bake for 20 minutes, then turn off the oven and leave the treats inside for an additional 1-2 hours to dry.
8. Once completely cooled, store in an airtight container.

Storage and Freshness

For the best results, keep these treats stored in an airtight container at room temperature for up to 5 days.

If you want to extend their shelf life, refrigerate them for up to 2 weeks or freeze them for several months. When freezing, store them in small portions to make thawing easier.

Serving Guidelines

These treats are designed to be a healthy snack, not a meal replacement. Follow these general portioning guidelines based on your dog’s weight:

• Small dogs (under 15 lbs): 1-2 treats per day
• Medium dogs (15-40 lbs): 3-4 treats per day
• Large dogs (40+ lbs): 5-6 treats per day

Always supervise your dog when introducing new treats and adjust portions based on their overall diet and activity level.

Common Questions

Can I use a different flour?
Yes! If your dog is sensitive to oats, you can use coconut flour or almond flour, but you may need to adjust the liquid content.

Can I make these softer for senior dogs?
Yes! Reduce the baking time to 12-15 minutes for a chewier texture.

What if my treats crumble?
If the dough is too dry, add a little more water to improve consistency.

#2. Kale & Quinoa Power Bites: A Superfood Dog Treat for a Healthy Boost

Every pet parent wants to give their furry friend the best nutrition possible, and what better way than with homemade superfood treats?

If you’ve ever worried about whether your dog is getting enough essential vitamins and minerals in their diet, these Kale & Quinoa Power Bites are a fantastic solution.

I first started making these when my dog seemed to lack energy during playtime. After researching nutrient-dense ingredients for dogs, I found that kale is packed with antioxidants and fiber, while quinoa provides a high-quality source of protein and essential amino acids.

These little bites turned out to be a game-changer—easy to make, full of superfoods, and absolutely loved by my dog!

Why Kale & Quinoa Power Bites Are Perfect for Your Dog

Many commercial dog treats are full of fillers, artificial flavors, and preservatives, which can cause digestive issues and offer little nutritional value.

These homemade superfood-packed treats are different because they contain real, wholesome ingredients that provide actual health benefits.

Kale is a powerhouse of vitamins A, C, and K, supporting eye health, immunity, and strong bones. Quinoa is a high-protein, gluten-free grain, making it an excellent alternative for dogs with grain sensitivities.

Combined with coconut oil for a shiny coat and flaxseed for added omega-3s, these Power Bites are a nutritious and delicious snack that your pup will love.

They have a soft, chewy texture, making them perfect for dogs of all ages—from playful puppies to senior dogs with sensitive teeth. Plus, they’re great for training since they can be made in small, bite-sized pieces!

Why You’ll Love This Recipe

Making your own Kale & Quinoa Power Bites has so many benefits:

• Nutrient-Packed – These treats are loaded with vitamins, minerals, and antioxidants for optimal health.
• Great for Sensitive Stomachs – Quinoa is a grain-free alternative to common dog treat flours.
• Perfect for Training – Soft, chewy, and easy to break into smaller pieces.
• Customizable – Easily adjust the size, ingredients, and texture for different dietary needs.
• No Artificial Additives – Only fresh, whole ingredients that are 100% safe for your pup.
• Cost-Effective – Homemade treats cost a fraction of high-quality store-bought ones.

Essential Recipe Information

Prep Time: 10 minutes
Cook Time: 18-20 minutes
Total Time: 30 minutes
Yield: Approximately 40 bite-sized treats
Size per Treat: 1-inch pieces (adjustable)
Shelf Life:

• Room temperature: 4-5 days in an airtight container
• Refrigerated: Up to 10 days
• Frozen: 2-3 months

Equipment Needed

To make these nutritious dog treats, you’ll need:

• Mixing Bowl – To combine the ingredients.
• Food Processor or Blender – Helps finely chop kale for better consistency.
• Baking Sheet – For even baking.
• Parchment Paper – Prevents sticking.
• Measuring Cups & Spoons – For accurate ingredient portions.
• Cookie Cutter or Knife – To shape treats.

If you don’t have a food processor, simply chop the kale as finely as possible with a knife. A fork can also be used instead of a blender to mix the ingredients, but it may require more effort.

Ingredients

• 1 cup cooked quinoa – A protein-packed, gluten-free alternative to grains.
• 1/2 cup fresh kale (finely chopped) – Rich in vitamins A, C, and K for overall health.
• 1 egg – Acts as a binding agent and provides extra protein.
• 2 tablespoons ground flaxseed – Adds omega-3s for skin and coat health.
• 1 tablespoon coconut oil (melted) – Promotes a shiny coat and aids digestion.
• 1/4 teaspoon turmeric – An anti-inflammatory powerhouse for joint health.
• 1/4 teaspoon cinnamon – Adds flavor while helping regulate blood sugar.
• 1/4 cup oat flour – Helps hold the dough together and is gentle on digestion.
• 2 tablespoons unsweetened applesauce – Adds natural sweetness and moisture.

If your dog has allergies, you can swap out oat flour for coconut flour or replace applesauce with mashed banana for a slightly different flavor.

Expert Tips for Success

Before you start baking, here are some pro tips to ensure your Kale & Quinoa Power Bites turn out perfectly:

• Chop Kale Finely – This helps blend it into the dough, preventing large leafy pieces in the treats.
• Use Cooked Quinoa – Raw quinoa is not digestible for dogs, so be sure it’s fully cooked and cooled before use.
• Adjust Texture if Needed – If the dough is too wet, add more oat flour; if too dry, add a teaspoon of water at a time.
• Shape for Convenience – Roll the dough into small balls or press it into a baking pan and cut into squares after baking.

Instructions

1. Preheat your oven to 325°F (163°C) and line a baking sheet with parchment paper.
2. In a food processor, blend the kale, quinoa, and flaxseed together until finely chopped.
3. In a mixing bowl, whisk the egg, melted coconut oil, turmeric, cinnamon, and applesauce.
4. Add the blended quinoa-kale mixture and oat flour, mixing until a dough forms.
5. Roll the dough into small bite-sized balls or press flat and cut into small squares.
6. Place the treats on the lined baking sheet and bake for 18-20 minutes until firm but not too crispy.
7. Let the treats cool completely before serving or storing.

Storage and Freshness

For best results, store these treats in an airtight container at room temperature for up to 5 days. If you want to extend their shelf life, refrigerate them for up to 10 days or freeze them in small portions for 2-3 months. When frozen, simply thaw the treats for a few minutes before serving.

Serving Guidelines

These nutritious treats are best given in moderation. Here’s a guideline based on your dog’s weight:

• Small dogs (under 15 lbs): 1-2 treats per day
• Medium dogs (15-40 lbs): 3-4 treats per day
• Large dogs (40+ lbs): 5-6 treats per day

For training purposes, break the treats into smaller pieces to avoid overfeeding.

Common Questions

Can I use a different leafy green instead of kale?
Yes! Spinach or parsley can be used as an alternative, but kale offers the most vitamins and minerals.

Are these treats suitable for puppies?
Absolutely! These soft treats are great for puppies, but reduce the cinnamon to 1/8 teaspoon for younger dogs.

Can I make these without eggs?
Yes! Replace the egg with 1 tablespoon of unsweetened applesauce or a flaxseed-water mixture for a vegan-friendly treat.

Do these treats crumble easily?
No, these have a soft, chewy texture, making them great for all ages.

#3. Sweet Potato & Chia Crunchy Bites: A Superfood Treat for Happy, Healthy Pups

One of my biggest struggles as a dog parent has always been finding healthy, crunchy treats that my pup enjoys but that don’t contain artificial ingredients.

Many store-bought biscuits claim to be “natural,” yet still have unnecessary fillers and preservatives. That’s when I decided to experiment with my own recipes—something easy to make, packed with nutrients, and tail-waggingly delicious.

These Sweet Potato & Chia Crunchy Bites are the result! Made with just a handful of wholesome ingredients, these treats are perfect for dogs who love a satisfying crunch.

They contain sweet potatoes, chia seeds, and oat flour, providing fiber, antioxidants, and omega-3 fatty acids for a healthy coat and digestion.

Whether you’re training your dog or just want to offer a nutritious snack, these crunchy bites are a fantastic choice.

What Makes These Sweet Potato & Chia Crunchy Bites So Special?

The combination of sweet potatoes and chia seeds makes these treats highly nutritious and easy to digest. Sweet potatoes are an excellent source of beta-carotene, fiber, and vitamin C, helping support your dog’s immune system and digestive health.

Chia seeds add a powerful punch of omega-3s, which promote healthy skin, reduce inflammation, and support brain function.

Unlike many store-bought treats, these do not contain wheat, artificial additives, or preservatives. They are also baked until crispy, making them ideal for dental health by helping to clean teeth and prevent plaque buildup. Plus, dogs absolutely love the crunch!

These are the perfect “grab-and-go” snacks—they’re easy to store, travel well, and won’t get messy in your pocket if you use them for training.

Why You’ll Love This Recipe

Making your own dog treats at home is simple, affordable, and healthier than buying pre-packaged options. Here’s why you and your pup will love these crunchy bites:

• Super Nutritious – Packed with vitamins, fiber, and omega-3s for total-body health.
• Crunchy & Long-Lasting – Helps support dental health and provides a satisfying texture.
• Grain-Free & Gentle on the Stomach – Ideal for dogs with sensitive digestion.
• Perfect for Training or Snacking – Small enough for quick rewards while reinforcing good behavior.
• No Artificial Preservatives – Just pure, wholesome ingredients.
• Budget-Friendly – Homemade treats are much cheaper than premium store-bought ones.

Essential Recipe Information

Prep Time: 10 minutes
Cook Time: 25-30 minutes
Total Time: 40 minutes
Yield: Approximately 50 small treats
Size per Treat: 1-inch rounds (can be adjusted)
Shelf Life:

• Room temperature: Up to 1 week in an airtight container
• Refrigerated: Up to 2 weeks
• Frozen: 3 months

Equipment Needed

To make these Sweet Potato & Chia Crunchy Bites, you’ll need:

• Mixing Bowl – To combine ingredients.
• Food Processor (Optional) – Helps blend the sweet potato into a smooth consistency.
• Baking Sheet – Ensures even baking.
• Parchment Paper or Silicone Mat – Prevents sticking.
• Rolling Pin – Helps flatten the dough for uniform treats.
• Cookie Cutter (1-inch or smaller) – For shaping the treats (or use a knife to cut squares).

If you don’t have a food processor, simply mash the sweet potato well using a fork before mixing.

Ingredients

• 1 cup mashed sweet potato – Rich in fiber and vitamin C, great for digestion.
• 1½ cups oat flour – Gentle on sensitive stomachs, helps bind the dough.
• 2 tablespoons chia seeds – A powerful superfood full of omega-3s and fiber.
• 1 tablespoon coconut oil (melted) – Promotes a shiny coat and supports digestion.
• 1 teaspoon cinnamon – Adds a delicious flavor and helps regulate blood sugar.
• ¼ cup water (as needed) – Adjusts the dough texture.

If your dog has a grain sensitivity, you can replace oat flour with chickpea or coconut flour. For extra protein, add 1 tablespoon of ground flaxseed.

Expert Tips for the Best Treats

To ensure perfectly crunchy treats, keep these expert tips in mind:

• Use Fully Cooked Sweet Potato – Raw sweet potato is not digestible for dogs. Ensure it’s soft before mashing.
• Let the Treats Cool Completely – This allows them to harden and become crunchy after baking.
• Roll Dough Evenly – Aim for ¼-inch thickness for the best texture.
• For Extra Crunch, Use a Dehydrator – After baking, leave the treats in a warm oven for 1-2 hours to dry further.

Instructions

1. Preheat your oven to 325°F (163°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, combine oat flour, chia seeds, and cinnamon.
3. Stir in the mashed sweet potato and melted coconut oil.
4. Slowly add water, mixing until a dough forms. If the dough is too dry, add a teaspoon of water at a time.
5. Roll out the dough to ¼-inch thickness on a floured surface.
6. Use a cookie cutter or knife to cut out small, bite-sized pieces.
7. Place the treats on the prepared baking sheet and bake for 25-30 minutes, until golden brown.
8. Turn off the oven and let the treats sit inside for another 30-60 minutes for extra crunch.
9. Allow the treats to cool completely before storing.

Storage and Freshness

For the best texture and freshness, store these crunchy treats in an airtight container at room temperature for up to 1 week. For longer storage, refrigerate them for up to 2 weeks or freeze them for up to 3 months.

If freezing, place them in small batches, so you only defrost what you need. Crunchy treats tend to soften slightly after freezing, but you can crisp them up again by warming them in the oven at 250°F for 10 minutes.

Serving Guidelines

These crunchy bites are high in fiber, so introduce them gradually, especially if your dog isn’t used to chia seeds. Here’s a general serving guide based on weight:

• Small dogs (under 15 lbs): 1-2 treats per day
• Medium dogs (15-40 lbs): 3-4 treats per day
• Large dogs (40+ lbs): 5-6 treats per day

Since these treats are dry and crunchy, always provide plenty of fresh water alongside them.

Common Questions

Can I make these treats softer?
Yes! If your dog prefers chewier treats, bake them for 15 minutes instead of 25, and skip the extra drying time in the oven.

Are chia seeds safe for dogs?
Absolutely! Chia seeds are a great source of fiber and omega-3s, but feed them in moderation to avoid digestive upset.

Can I use pumpkin instead of sweet potato?
Yes! Canned pumpkin (100% pure, no additives) works well as a substitute.

#4. Blueberry & Quinoa Energy Bites: A Superfood Dog Treat for a Boost of Vitality

Every dog deserves a nutritious treat that not only tastes amazing but also supports their overall health and energy levels.

If you’ve been looking for a homemade dog treat that’s packed with antioxidants, protein, and omega-3s, these Blueberry & Quinoa Energy Bites are the perfect solution.

I started making these when I noticed my dog slowing down a bit after long walks. I wanted a natural energy booster without resorting to sugary, store-bought treats.

After experimenting with a few combinations, I landed on blueberries, quinoa, and chia seeds—all superfoods that provide a natural boost of vitamins, fiber, and essential fatty acids.

These soft, chewy bites have become my go-to treat for active dogs or those who just need a little extra nourishment in their diet!

Why Blueberry & Quinoa Energy Bites Are a Must-Try

What makes these treats special is their powerful combination of superfoods. Blueberries are known as one of the best natural antioxidants, helping to support brain health, immune function, and cellular repair. Quinoa is a complete protein, meaning it contains all nine essential amino acids, making it an excellent choice for dogs that need a protein boost. Meanwhile, chia seeds are packed with omega-3s, which help reduce inflammation and promote a shiny coat.

These bites are soft, chewy, and easy to digest, making them perfect for puppies, senior dogs, and even dogs with dental sensitivities. They also don’t require baking, so they’re one of the easiest and quickest treats you can make at home!

Why You’ll Love This Recipe

Making these Blueberry & Quinoa Energy Bites is a game-changer for any pet parent. Here’s why you’ll love them:

• High in Antioxidants – Blueberries help support brain function and immunity.
• No-Bake & Quick to Make – No need to turn on the oven! These treats come together in minutes.
• Great for Active Dogs – Provides an energy boost for dogs who love to run and play.
• Soft & Chewy Texture – Ideal for puppies, seniors, and dogs with sensitive teeth.
• Grain-Free & Stomach-Friendly – Perfect for dogs with wheat allergies or sensitivities.
• Perfect Training Treats – Small enough for quick rewards but packed with nutrition.

Essential Recipe Information

Prep Time: 10 minutes
Cook Time: None (no-bake)
Setting Time: 30 minutes (in the fridge)
Total Time: 40 minutes
Yield: Approximately 30 small bites
Size per Treat: 1-inch balls (adjustable)
Shelf Life:

• Refrigerated: Up to 7 days
• Frozen: Up to 2 months

Equipment Needed

To make these quick and easy no-bake treats, you’ll need:

• Mixing Bowl – To combine the ingredients.
• Food Processor or Blender – Helps create a smooth, even texture.
• Spoon or Small Scoop – For forming bite-sized portions.
• Baking Sheet or Plate – To place the bites on before chilling.
• Wax Paper or Parchment Paper – Prevents sticking.

If you don’t have a food processor, simply mash the blueberries well before mixing to help distribute the flavor evenly.

Ingredients

• ½ cup cooked quinoa – A high-protein, grain-free base for these treats.
• ⅓ cup mashed blueberries – Packed with antioxidants and natural sweetness.
• 2 tablespoons chia seeds – Adds omega-3s and helps bind the mixture.
• 1 tablespoon coconut oil (melted) – Supports digestion and skin health.
• 2 tablespoons peanut butter (unsalted, unsweetened) – Provides flavor and healthy fats.
• ½ teaspoon cinnamon – Adds a delicious scent and supports blood sugar regulation.
• ¼ cup unsweetened shredded coconut – Helps with texture and adds a light crunch.

If your dog is allergic to peanuts, you can substitute almond butter or sunflower seed butter. For extra protein, add 1 tablespoon of ground flaxseed.

Expert Tips for the Best Energy Bites

To ensure perfectly chewy and nutritious treats, keep these expert tips in mind:

• Use Fresh, Ripe Blueberries – This ensures natural sweetness without needing added sugar.
• Cook & Cool Quinoa Before Mixing – Hot quinoa can affect the texture of the treats.
• Chill Before Serving – These treats firm up in the fridge, making them easier to handle.
• Make Mini Bites for Training – Roll them smaller for quick, rewarding treats.
• Adjust Consistency if Needed – If the dough is too sticky, add more shredded coconut; if too dry, add a teaspoon of water.

Instructions

1. In a mixing bowl, combine cooked quinoa, mashed blueberries, chia seeds, and cinnamon. Stir until well mixed.
2. Add melted coconut oil and peanut butter, mixing thoroughly until the mixture starts to stick together.
3. Sprinkle in shredded coconut, stirring to incorporate evenly.
4. Scoop out small portions (about 1 inch in diameter) and roll them into balls.
5. Place the bites on a baking sheet or plate lined with parchment paper.
6. Refrigerate for at least 30 minutes to firm up before serving.
7. Store in an airtight container in the fridge for up to 7 days or freeze for longer storage.

Storage and Freshness

These no-bake treats need to be kept cool to maintain their texture and freshness. Store them in:

• An airtight container in the fridge for up to 7 days.
• The freezer for up to 2 months—simply thaw before serving.

If taking them on the go, store them in a cool place to prevent them from becoming too soft.

Serving Guidelines

Because these treats contain nutrient-dense ingredients, they should be fed in moderation. Follow these serving guidelines based on your dog’s weight:

• Small dogs (under 15 lbs): 1-2 bites per day
• Medium dogs (15-40 lbs): 2-3 bites per day
• Large dogs (40+ lbs): 3-4 bites per day

They make great pre-walk or post-playtime treats for active dogs who need a little extra energy boost.

Common Questions

Can I use frozen blueberries instead of fresh?
Yes! Just thaw them first and mash well before mixing into the dough.

Are these treats safe for puppies?
Absolutely! These soft, chewy bites are perfect for puppies, but be sure to introduce new ingredients gradually.

Can I bake these instead of keeping them no-bake?
Yes! If you prefer a crunchier texture, bake them at 300°F for 15-20 minutes until firm.

Do I have to use quinoa?
No! You can swap quinoa for cooked brown rice or rolled oats, but quinoa provides the best protein boost.

#5. Carrot & Kale Crunchy Biscuits: A Superfood Treat for Healthy, Happy Dogs

Every dog owner knows the struggle of finding healthy, all-natural treats that actually benefit their pup’s health.

Many commercial treats are loaded with preservatives, artificial flavors, and unnecessary fillers, making them less than ideal for daily snacking.

That’s why I started making my own homemade superfood dog treats—and these Carrot & Kale Crunchy Biscuits have quickly become a favorite in my house!

Packed with kale, carrots, and chia seeds, these crunchy biscuits are designed to support immune health, digestion, and a shiny coat.

Plus, their hard texture makes them great for dental health, helping reduce plaque buildup and keep those canine teeth strong.

Whether you’re looking for a nutritious daily snack or a special crunchy reward, these homemade biscuits will have your pup wagging their tail in excitement!

What Makes These Carrot & Kale Crunchy Biscuits Special?

These treats are more than just tasty—they’re packed with real health benefits. Carrots are rich in beta-carotene, which supports eye health and boosts the immune system.

Kale is a superfood full of vitamins A, C, and K, promoting strong bones, a healthy coat, and overall wellness. Chia seeds provide omega-3 fatty acids, which help reduce inflammation and improve skin and coat health.

The biscuits are baked to a perfect crunchy texture, making them ideal for dogs who love a satisfying bite.

The added crunch also helps clean teeth, making these biscuits a great natural dental aid. Plus, they are grain-free and free from artificial additives, so you can feel good about giving them to your furry friend!

Why You’ll Love This Recipe

Making these Carrot & Kale Crunchy Biscuits is not only fun but also a healthier and budget-friendly alternative to store-bought treats. Here’s why you and your pup will love them:

• Rich in Nutrients – Packed with fiber, vitamins, and antioxidants for overall health.
• Great for Dental Health – Crunchy texture helps clean teeth naturally.
• Grain-Free & Digestive-Friendly – Perfect for dogs with sensitive stomachs or grain allergies.
• Long-Lasting & Storable – Keeps fresh for weeks, making it ideal for batch preparation.
• Budget-Friendly – Costs far less than premium, store-bought superfood treats.
• No Artificial Preservatives – Made from pure, whole ingredients you can trust.

Essential Recipe Information

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: Approximately 40 medium-sized biscuits
Size per Treat: 1.5-inch biscuits (can be adjusted)
Shelf Life:

• Room Temperature: Up to 2 weeks in an airtight container
• Refrigerated: Up to 3 weeks
• Frozen: Up to 3 months

Equipment Needed

To make these Carrot & Kale Crunchy Biscuits, you’ll need:

• Mixing Bowl – For combining the ingredients.
• Food Processor or Blender – To finely chop the kale and carrots.
• Rolling Pin – Helps flatten the dough evenly.
• Baking Sheet – For even baking.
• Parchment Paper or Silicone Mat – To prevent sticking.
• Knife or Cookie Cutter – To shape the treats.

If you don’t have a food processor, chop the kale and carrots as finely as possible using a knife or grater.

Ingredients

• 1 cup oat flour – A gentle, grain-free alternative for sensitive stomachs.
• ½ cup finely grated carrots – Rich in fiber and beta-carotene for eye health.
• ¼ cup finely chopped kale – Packed with vitamins A, C, and K for overall wellness.
• 1 tablespoon chia seeds – Provides omega-3s for a shiny coat and joint support.
• 1 tablespoon coconut oil (melted) – Promotes healthy digestion and skin.
• 1 egg – A natural binder that adds extra protein.
• 1 teaspoon turmeric – An anti-inflammatory ingredient great for joints.
• ¼ cup water (as needed) – Helps bind the dough.

If your dog has egg allergies, you can substitute 1 tablespoon of unsweetened applesauce or a flaxseed-water mixture as a binder.

Expert Tips for Perfect Crunchy Biscuits

To ensure crispy, flavorful, and nutritious treats, follow these expert tips:

• Finely Chop the Kale & Carrots – Helps create a smooth dough for even baking.
• Roll Dough Thin for Crunchier Biscuits – If your dog prefers extra crunchy treats, roll the dough thinner.
• Use More Water if Needed – If the dough is too dry, add a teaspoon of water at a time.
• Let Treats Cool in the Oven – After baking, leave them in the oven for extra drying time to harden further.

Instructions

1. Preheat your oven to 325°F (163°C) and line a baking sheet with parchment paper.
2. In a food processor, blend the kale, carrots, and chia seeds until finely chopped.
3. In a mixing bowl, combine oat flour, turmeric, and the blended kale-carrot mixture.
4. Add the melted coconut oil and egg, mixing well.
5. Slowly add water, one tablespoon at a time, until a dough forms. It should be firm but not sticky.
6. Roll out the dough on a floured surface to about ¼-inch thickness.
7. Use a cookie cutter or knife to cut into biscuit shapes.
8. Place the treats on the prepared baking sheet and bake for 30 minutes, until golden brown.
9. Turn off the oven and let the treats cool inside for another 30-60 minutes to harden.
10. Once fully cooled, store in an airtight container.

Storage and Freshness

For maximum freshness and crunch, store these biscuits properly:

• At Room Temperature: In an airtight container for up to 2 weeks.
• In the Refrigerator: Keeps fresh for up to 3 weeks.
• In the Freezer: Store for up to 3 months; thaw before serving.

If the treats lose their crunch over time, pop them back in the oven at 250°F for 5-10 minutes.

Serving Guidelines

Because these biscuits are fiber-rich and crunchy, serve them in moderation:

• Small dogs (under 15 lbs): 1 biscuit per day
• Medium dogs (15-40 lbs): 2 biscuits per day
• Large dogs (40+ lbs): 3-4 biscuits per day

Always provide fresh water with crunchy treats, as they can make dogs thirsty.

Common Questions

Can I make these softer for senior dogs?
Yes! Simply bake for 15-20 minutes instead of 30, and they will remain softer.

Can I use different greens instead of kale?
Absolutely! Spinach or parsley work great as alternatives.

Are these biscuits safe for puppies?
Yes! However, for puppies under 6 months old, break the treats into smaller pieces.

Can I add a protein boost?
Yes! You can mix in a tablespoon of peanut butter or cooked, shredded chicken for added protein.