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5 Low-Sodium Dog Treats for Heart Health

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by Emily Wolfe

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Some dogs will eat anything—your shoes, the mail, that suspiciously old French fry under the couch. But when it comes to their heart health, what they eat actually matters.

Sodium sneaks into more dog treats than you’d think. Even those “healthy” ones? Yeah, loaded. And for dogs with heart issues, that’s a big problem.

So what do you do? Spend hours decoding ingredient labels, only to end up frustrated? Nope. You take control.

That’s where these 5 low-sodium dog treats come in. Simple, wholesome, and made with ingredients that love your pup’s heart as much as you do.

Because treats should be good—not just tasty. And your best friend deserves the best. Ready to start baking?

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5 Low-Sodium Dog Treats for Heart Health

#1. Homemade Heart-Healthy Dog Treats That Your Pup Will Love!

Homemade Heart-Healthy Dog Treats That Your Pup Will Love!

There’s nothing quite like the joy of making treats for your furry companion, knowing exactly what goes into each bite.

As a dog parent, I’ve always been conscious of the ingredients in store-bought treats—many of which are loaded with unnecessary preservatives, excessive sodium, and artificial additives.

That’s why I started making my own treats at home, ensuring they are both nutritious and delicious!

This homemade dog treat recipe is perfect for heart health, made with wholesome, dog-safe ingredients that support your pup’s well-being.

Whether your dog needs a lower-sodium diet or you just want to make healthier choices, these treats are a fantastic option.

They’re packed with fiber, fresh herbs for breath-freshening, and healthy fats for skin and coat support. Plus, they have a crunchy texture that most dogs absolutely love!

What Makes These Treats Special?

These homemade dog treats are a game-changer for pet parents looking to provide healthier snack options for their pups.

The recipe is designed to be simple yet packed with nutritional benefits. With ingredients like flaxseed for omega-3s, parsley for fresh breath, and peanut butter for a delicious protein boost, these treats offer more than just great taste—they contribute to your dog’s overall well-being.

What makes these treats even better is their crunchy texture, which helps clean your dog’s teeth naturally as they chew. Unlike soft, store-bought options, these homemade treats don’t contain hidden fillers or excessive salt, making them perfect for dogs who need a heart-healthy diet.

Plus, they are free from artificial preservatives, making them a great choice for pet parents who prioritize fresh and natural ingredients.

These treats are also easy to store—they stay fresh in the fridge for up to two weeks and can even be frozen for long-term use.

Whether you’re looking for an everyday treat, a training reward, or a special homemade snack, these healthy dog treats fit the bill.

Why You’ll Love This Recipe

  • Cost-Effective: Making these treats at home is much cheaper than buying premium dog treats with high-quality ingredients.
  • Ingredient Control: You decide what goes into them, avoiding harmful additives and unnecessary fillers.
  • Perfect for Training: Their crunchy texture makes them great for breaking into smaller pieces for training sessions.
  • Portion Control Benefits: You can adjust the size to suit your dog’s needs, making them ideal for all breeds.
  • Storage Convenience: They store well in the fridge and can be frozen for up to three months.
  • Multi-Dog Friendly: Works for puppies, adult dogs, and seniors with minor texture adjustments.

Essential Information

  • Prep Time: 15 minutes
  • Cook Time: 45 to 60 minutes
  • Total Time: Approximately 1 hour 15 minutes
  • Yield: About 28 medium-sized treats
  • Size per Treat: Customizable based on cookie cutter size
  • Shelf Life: Up to 2 weeks in the fridge, up to 3 months frozen
  • Storage: Keep in an airtight container in the fridge or freezer

Equipment You’ll Need

To make these treats, you don’t need fancy equipment, just some basic kitchen tools. A mixing bowl, measuring cups and spoons, a rolling pin, and a baking sheet are essential.

If you want to get creative with shapes, a dog bone-shaped cookie cutter makes the treats extra fun.

If you don’t have cookie cutters, don’t worry—you can use a knife or pizza cutter to slice the dough into squares or strips. For storage, an airtight container is recommended to keep the treats fresh.

Ingredients (With Benefits for Your Dog!)

Ingredients (With Benefits for Your Dog!)
  • ½ cup warm water – Helps blend the ingredients smoothly.
  • ¼ cup ground flaxseed – A great source of omega-3s for healthy skin and coat.
  • ½ cup unsweetened applesauce – Adds natural sweetness and supports digestion. (Can substitute with pumpkin puree or mashed sweet potato.)
  • 2 tablespoons natural peanut butter – Provides protein and a delicious taste. (Ensure it’s xylitol-free!)
  • 2 tablespoons dried parsley – Helps freshen breath and supports digestion.
  • ½ teaspoon ground cinnamon – Supports brain function and adds a pleasant aroma.
  • 2½ cups whole wheat flour – Provides fiber and nutrients. (Use oat flour for a grain-free option.)

Ingredient Safety Notes: Always check the label on peanut butter to ensure it does not contain xylitol, as it is toxic to dogs. If your dog has a wheat allergy, opt for oat or coconut flour instead.

Expert Tips for Best Results

Before you dive into making these treats, here are a few expert tips to ensure success:

  1. Roll the Dough Evenly: This helps the treats bake uniformly, preventing some from overcooking while others remain soft.
  2. Choose the Right Flour: If your dog has grain sensitivities, oat flour is a great substitute for whole wheat.
  3. Check for Doneness: The treats should be firm and lightly golden brown. If they seem too soft, bake them for a few extra minutes.
  4. Let Them Cool Completely: This helps the treats harden for a satisfying crunch.
  5. Store Properly: Keep them in an airtight container to maintain freshness and prevent moisture from making them soggy.

Step-By-Step Instructions

Step-By-Step Instructions

Step 1: Prepare the Dough

In a large mixing bowl, combine the warm water and flaxseed, letting it sit for 5 minutes to thicken. Stir in the applesauce, peanut butter, parsley, and cinnamon, mixing until well blended. Gradually add the flour, kneading the dough until it becomes firm and non-sticky.

Step 2: Roll and Cut

On a lightly floured surface, roll out the dough to about ¼-inch thickness. Use a cookie cutter to create fun shapes or simply cut the dough into squares with a knife.

Step 3: Bake the Treats

Preheat your oven to 325°F (163°C) and place the treats on a parchment-lined baking sheet. Bake for 45-60 minutes, or until the treats are firm and golden brown.

Step 4: Cool and Store

Let the treats cool completely before serving. Store them in an airtight container in the fridge for up to 2 weeks, or freeze for longer storage.

Variations and Substitutions

For dogs with dietary restrictions, try these adjustments:

  • Grain-Free: Use oat flour instead of whole wheat flour.
  • Soft Treats: Reduce baking time to keep the treats softer for older dogs.
  • Extra Flavor: Add a teaspoon of turmeric for anti-inflammatory benefits.

Serving Guidelines

The right serving size depends on your dog’s weight and activity level. As a general guideline:

  • Small Dogs (under 20 lbs): ½ to 1 treat per day
  • Medium Dogs (20-50 lbs): 1-2 treats per day
  • Large Dogs (50+ lbs): 2-3 treats per day

Remember, treats should make up no more than 10% of your dog’s daily caloric intake.

Common Questions

Can I use almond flour instead of wheat flour?
Yes, but the dough may be more fragile. You can add an extra tablespoon of flaxseed to help bind it.

How do I make these treats softer for senior dogs?
Bake for only 25-30 minutes and store them in the fridge to maintain moisture.

Can I store them at room temperature?
Since these treats don’t contain preservatives, they should be stored in the fridge or freezer for freshness.

#2. Soft & Chewy Sweet Potato Dog Treats – Low-Sodium & Heart-Healthy!

Soft & Chewy Sweet Potato Dog Treats – Low-Sodium & Heart-Healthy!

There’s nothing quite like making treats for your dog, knowing you’re giving them something both nutritious and safe.

If you have a senior dog or a pup with a sensitive stomach, hard biscuits may not always be the best choice.

That’s why I created these Soft & Chewy Sweet Potato Dog Treats—they’re low in sodium, gentle on the tummy, and packed with heart-healthy ingredients.

I first made these treats for my senior dog, who struggled with dry kibble and crunchy biscuits. The store-bought options were either too expensive or filled with preservatives and artificial flavors.

So, I decided to make a simple, homemade version using natural ingredients, and let me tell you—these were a hit!

They’re naturally sweet from the mashed sweet potatoes, making them extra appealing for picky eaters while also being easy to chew for dogs of all ages.

Why These Treats Are Perfect for Your Dog

One of the best things about these treats is that they are completely free from artificial flavors, excessive sodium, and preservatives.

Sweet potatoes are naturally rich in fiber, vitamins A and C, and antioxidants, making them an excellent ingredient for supporting your dog’s heart health and digestion.

They also provide a slow-releasing carbohydrate, which helps keep your pup’s energy steady without spiking blood sugar levels.

The chewy texture is especially great for senior dogs or those with sensitive teeth, and they can also be broken into smaller pieces for training rewards.

The flaxseed in this recipe adds omega-3 fatty acids, which promote a healthy heart, while a touch of cinnamon provides anti-inflammatory benefits.

This recipe is also egg-free and grain-free, making it perfect for dogs with food sensitivities.

Why You’ll Love This Recipe

  • Low Sodium & Heart-Healthy – Every ingredient supports your dog’s cardiovascular health.
  • Soft & Chewy – Perfect for senior dogs, puppies, or those with dental sensitivities.
  • Grain-Free & Allergen-Friendly – No wheat, corn, or soy, making it easy on digestion.
  • Easy to Make – Just mix, bake, and store—no complicated steps!
  • Great for Training – Can be cut into small bites without crumbling.
  • All-Natural Ingredients – No artificial flavors, preservatives, or hidden fillers.

Essential Information

  • Prep Time: 10 minutes
  • Cook Time: 25-30 minutes
  • Total Time: 40 minutes
  • Yield: About 24 small treats
  • Size per Treat: About 1-inch squares (adjustable)
  • Shelf Life: 7-10 days refrigerated, up to 3 months frozen
  • Storage: Store in an airtight container in the fridge or freezer

Equipment You’ll Need

You don’t need any fancy tools for this recipe—just a mixing bowl, a fork or potato masher, a spoon, and a baking sheet. If you want to make uniform-sized treats, a silicone mold works well, but you can also simply scoop and shape the dough with your hands. A parchment-lined baking sheet prevents sticking and makes cleanup easier.

For storage, an airtight container is best to keep these soft treats fresh. If you’re freezing them, consider using freezer-safe bags with the air pressed out to prevent freezer burn.

Ingredients & Their Benefits

Ingredients & Their Benefits
  • 1 cup mashed sweet potato – Naturally sweet and packed with fiber, vitamin A, and antioxidants.
  • ¼ cup ground flaxseed – A great source of omega-3 fatty acids for heart health.
  • ½ cup oat flour (or coconut flour for grain-free option) – Provides fiber and supports digestion.
  • 2 tablespoons unsweetened applesauce – Adds moisture and a hint of natural sweetness.
  • 1 tablespoon coconut oil – Helps maintain a shiny coat and supports heart health.
  • ½ teaspoon cinnamon – An anti-inflammatory spice that benefits circulation and metabolism.

Ingredient Safety Notes

Always use unsweetened applesauce to avoid added sugars. Sweet potatoes should be fully cooked and mashed—never use raw sweet potatoes, as they can be difficult for dogs to digest. If using coconut flour, note that it absorbs more moisture, so you may need to add a bit more applesauce or water.

Expert Tips for the Best Results

  1. Use Soft Sweet Potatoes: Steam or bake them until completely soft before mashing to ensure the right texture.
  2. Mix Thoroughly: Since there are no eggs in this recipe, flaxseed acts as the binder, so mix well to evenly distribute moisture.
  3. Adjust Flour as Needed: The dough should be soft and slightly sticky—if it’s too dry, add a teaspoon of water at a time.
  4. Shape with Your Hands: Since these are soft treats, rolling and cutting isn’t necessary—just scoop and shape small portions.
  5. Bake Until Firm but Not Crispy: These should stay soft, so don’t overbake. They will firm up slightly as they cool.

Step-by-Step Instructions

Step-by-Step Instructions

Step 1: Prepare the Dough

Preheat your oven to 325°F (163°C). In a large bowl, combine the mashed sweet potato, ground flaxseed, oat flour, applesauce, coconut oil, and cinnamon. Mix well until you form a smooth, slightly sticky dough.

Step 2: Shape the Treats

Using a spoon, scoop small portions of the dough and roll them into bite-sized balls. Flatten slightly if desired. If using a silicone mold, press the dough into the mold cavities.

Step 3: Bake the Treats

Place the treats on a parchment-lined baking sheet and bake for 25-30 minutes, or until the edges are firm but the centers remain slightly soft.

Step 4: Cool & Store

Let the treats cool completely before serving. Store them in the fridge for up to 10 days or in the freezer for up to 3 months.

Variations & Substitutions

If your dog has specific dietary needs, here are some easy modifications:

  • Grain-Free Option: Use coconut flour instead of oat flour, but increase the moisture slightly.
  • Extra Protein Boost: Add 1 tablespoon of unsalted peanut butter (xylitol-free).
  • Make It Crunchier: Bake for an extra 5-10 minutes to create a firmer texture.

Serving Guidelines

Because these are soft treats, they are great for all ages. Here’s a general serving guideline:

  • Small Dogs (under 20 lbs): ½ to 1 treat per day
  • Medium Dogs (20-50 lbs): 1-2 treats per day
  • Large Dogs (50+ lbs): 2-3 treats per day

These treats are also ideal for training, as they can be easily broken into smaller pieces without crumbling.

Common Questions & Troubleshooting

Can I use pumpkin instead of sweet potato?
Yes! Canned pure pumpkin puree (not pie filling) works as a great alternative.

How do I keep these from getting too dry?
Make sure your sweet potato mash is moist, and don’t add too much flour. If needed, add a teaspoon of water or applesauce to adjust.

Can I leave these at room temperature?
Since these treats don’t contain preservatives, they should be refrigerated or frozen for freshness.

#3. No-Bake Banana & Oat Heart-Healthy Dog Treats – Low Sodium & Easy to Make!

No-Bake Banana & Oat Heart-Healthy Dog Treats – Low Sodium & Easy to Make!

Making homemade dog treats doesn’t have to be complicated or time-consuming. If you’re looking for a quick, no-bake option that’s both nutritious and heart-healthy, this Banana & Oat Low-Sodium Dog Treat Recipe is the perfect choice!

I first started making these treats when I needed a simple, soft-textured snack for my senior dog who was having trouble chewing harder biscuits.

I wanted something low in sodium, easy to digest, and full of heart-healthy ingredients—and these no-bake treats fit the bill perfectly!

Not only are they super easy to make, but they also require just a few ingredients, making them an excellent last-minute homemade treat option.

Why These Treats Are Perfect for Your Pup

One of the best things about these treats is their soft, chewy texture, which makes them ideal for puppies, senior dogs, and dogs with sensitive teeth.

Since they are no-bake, they retain more of the natural nutrients from the ingredients, making them even healthier.

Bananas are packed with potassium, which supports heart function and muscle health, while oats provide fiber for digestion.

The addition of natural peanut butter gives these treats a delicious, protein-packed flavor that dogs absolutely love.

With no added salt, artificial preservatives, or unnecessary fillers, you can feel great about giving these to your furry friend!

Why You’ll Love This Recipe

  • No Baking Required – Quick and easy to make in just a few minutes.
  • Soft & Chewy – Perfect for senior dogs, puppies, and those with dental sensitivities.
  • Low-Sodium & Heart-Healthy – Free from excessive salt and artificial preservatives.
  • Nutrient-Dense – Packed with fiber, protein, and potassium for overall well-being.
  • Perfect for Training – Easily cut into smaller pieces for training sessions.
  • Freezer-Friendly – Store them for longer and have treats ready whenever you need them!

Essential Information

  • Prep Time: 5 minutes
  • Set Time: 1 hour in the fridge
  • Total Time: 1 hour 5 minutes
  • Yield: About 20 small treats
  • Size per Treat: Customizable, about 1-inch balls
  • Shelf Life: Up to 1 week in the fridge, up to 2 months frozen
  • Storage: Store in an airtight container in the fridge or freezer

Equipment You’ll Need

These no-bake treats require no oven, so all you need is a mixing bowl, a fork or potato masher, a spoon, and a fridge!

A silicone mold or ice cube tray can be helpful for shaping the treats, but if you don’t have one, simply roll the dough into small balls with your hands.

For storage, an airtight container or freezer-safe bag will help keep the treats fresh.

Ingredients & Their Benefits

Ingredients & Their Benefits
  • 1 ripe banana (mashed) – Rich in potassium, supports heart and muscle health.
  • ½ cup rolled oats (finely ground or whole) – Provides fiber for digestion and helps keep dogs full.
  • 2 tablespoons unsalted peanut butter – A tasty, protein-rich addition (must be xylitol-free).
  • 1 tablespoon flaxseed meal – A great source of omega-3s for heart and coat health.
  • ½ teaspoon cinnamon – An anti-inflammatory spice that promotes circulation.

Ingredient Safety Notes

Ensure that the peanut butter is unsalted and xylitol-free, as xylitol is toxic to dogs. If using quick oats, they should be plain and unflavored—avoid those with added sugars or artificial flavors.

Expert Tips for the Best Results

  1. Use a Ripe Banana: A fully ripe banana will mash easily and provide natural sweetness.
  2. Adjust Oats as Needed: If the mixture feels too sticky, add a little more oats to absorb moisture.
  3. Shape for Your Dog’s Size: Small dogs may prefer bite-sized pieces, while larger dogs can enjoy slightly bigger portions.
  4. Chill for Better Texture: Refrigerating the treats for at least an hour helps them firm up, making them easier to handle.
  5. Store in the Freezer for Long-Term Freshness: These treats freeze well and can be thawed in minutes when needed.

Step-by-Step Instructions

Step-by-Step Instructions

Step 1: Mash the Banana

In a mixing bowl, mash the ripe banana until smooth. You can use a fork or potato masher to break down any lumps.

Step 2: Add the Dry Ingredients

Stir in the rolled oats, flaxseed meal, and cinnamon, mixing well until the oats are evenly coated.

Step 3: Mix in the Peanut Butter

Add the unsalted peanut butter, stirring until everything is fully combined and forms a sticky dough-like consistency.

Step 4: Shape the Treats

Using a spoon or your hands, roll small portions of the mixture into bite-sized balls. If you have a silicone mold or ice cube tray, press the mixture into the mold for uniform treats.

Step 5: Chill & Set

Place the treats on a parchment-lined plate and refrigerate for at least 1 hour to firm up.

Step 6: Serve & Store

Once set, serve immediately or store in an airtight container in the fridge for up to 1 week or in the freezer for up to 2 months.

Variations & Substitutions

If your dog has specific dietary needs, here are some easy modifications:

  • Grain-Free Option: Replace rolled oats with finely ground coconut flour or almond flour.
  • Extra Flavor Boost: Add a teaspoon of unsweetened applesauce for added moisture.
  • Make It Crunchy: After chilling, dehydrate the treats in a low-temperature oven (200°F) for 1-2 hours to create a firmer texture.

Serving Guidelines

These soft, chewy treats are perfect for dogs of all ages. Here’s a general serving guideline:

  • Small Dogs (under 20 lbs): ½ to 1 treat per day
  • Medium Dogs (20-50 lbs): 1-2 treats per day
  • Large Dogs (50+ lbs): 2-3 treats per day

Because they are soft and easy to break apart, they also make fantastic training treats!

Common Questions & Troubleshooting

Can I use a different fruit instead of banana?
Yes! You can substitute banana with mashed pumpkin or unsweetened applesauce.

How do I keep these from getting too soft?
Refrigeration helps maintain their texture. If they’re too sticky, add a little more ground oats or chill for longer.

Can I leave these at room temperature?
Since these treats contain fresh banana and no preservatives, they should be stored in the fridge or freezer.

#4. Crispy Carrot & Pumpkin Dog Biscuits – A Low-Sodium, Heart-Healthy Treat!

Crispy Carrot & Pumpkin Dog Biscuits – A Low-Sodium, Heart-Healthy Treat!

If you’re looking for a crunchy, low-sodium dog treat that supports heart health and digestion, these Crispy Carrot & Pumpkin Dog Biscuits are the perfect solution!

When my dog started getting older, I noticed how important it was to find treats that were both nutritious and beneficial for heart health.

I wanted something that provided fiber, essential vitamins, and a satisfying crunch to help clean teeth naturally, without relying on excessive salt or preservatives.

These homemade biscuits are made with fresh carrots, pumpkin, and heart-healthy flaxseed, all of which offer amazing nutritional benefits.

Plus, they have just the right crunch to make snack time enjoyable while supporting dental health. With no artificial ingredients or unnecessary sodium, these treats are a fantastic, wholesome alternative to store-bought dog biscuits!

Why These Treats Are a Must-Try

Unlike many commercial treats that contain high amounts of sodium and artificial preservatives, these homemade dog biscuits are filled with natural, dog-friendly superfoods.

Carrots and pumpkin are loaded with antioxidants, fiber, and essential vitamins that promote overall heart and digestive health.

Flaxseed provides omega-3 fatty acids, which are known to help maintain a healthy heart, coat, and skin.

These biscuits are easy to make and store well, so they’re great for batch-prepping. They are also firm and crunchy, making them a good choice for dogs who enjoy chewing.

While they’re crisp, they’re not overly hard, so they’re still safe for most senior dogs and adult dogs.

Why You’ll Love This Recipe

  • Crunchy Texture – Helps with dental health and provides a satisfying chew.
  • Low-Sodium & Heart-Healthy – No unnecessary salt or preservatives.
  • Simple & Wholesome Ingredients – No artificial flavors, colors, or fillers.
  • Easy to Store – Stays fresh for weeks and freezes well for long-term storage.
  • Perfect for All Dogs – Great for medium and large dogs but can be broken into smaller pieces for small breeds.
  • Supports Digestion – Pumpkin and flaxseed help regulate digestion and gut health.

Essential Information

  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Total Time: 50 minutes
  • Yield: About 30 medium-sized biscuits
  • Size per Treat: Approx. 2-inch biscuits (adjustable)
  • Shelf Life: Up to 2 weeks at room temperature, up to 3 months frozen
  • Storage: Store in an airtight container at room temp or in the freezer for longer freshness

Equipment You’ll Need

To make these delicious biscuits, you’ll need some basic kitchen tools:

  • Mixing bowl – For combining ingredients.
  • Measuring cups & spoons – To ensure accurate ingredient portions.
  • Rolling pin – Helps roll the dough evenly.
  • Cookie cutter – Use a bone-shaped cutter for fun, or simply cut into squares.
  • Baking sheet – For baking the biscuits.
  • Parchment paper – Prevents sticking and makes cleanup easier.

If you don’t have a rolling pin, you can press the dough out using the back of a spoon or your hands.

Ingredients & Their Benefits

Ingredients & Their Benefits
  • 1 cup pumpkin purée – Provides fiber and beta-carotene for heart and digestive health.
  • ½ cup finely grated carrot – Rich in vitamin A, supports immune health and vision.
  • 1½ cups oat flour – A gluten-free, easy-to-digest flour that adds fiber.
  • ¼ cup ground flaxseed – A great source of omega-3s to support heart health.
  • 1 tablespoon coconut oil – Promotes a shiny coat and overall well-being.
  • ½ teaspoon cinnamon – Helps with circulation and has anti-inflammatory properties.
  • 1 tablespoon water (as needed) – Adjusts dough consistency if too dry.

Ingredient Safety Notes

Make sure to use pure pumpkin purée, not pumpkin pie filling, which contains sugar and spices that aren’t safe for dogs. Flaxseed should be ground for better nutrient absorption. If using store-bought oat flour, make sure it’s free from additives or sweeteners.

Expert Tips for the Best Biscuits

  1. Grate Carrots Finely – This helps them blend smoothly into the dough, ensuring even baking.
  2. Use Oat Flour for a Grain-Free Option – If your dog has grain sensitivities, oat flour is a gentle and nutritious alternative.
  3. Roll the Dough Evenly – This prevents some treats from being underbaked or too crunchy.
  4. Bake Low and Slow for Crispiness – Baking at a lower temperature (325°F) ensures the biscuits become crunchy but not too hard.
  5. Store Properly for Freshness – Keep biscuits in an airtight container to maintain their crunch and prevent moisture absorption.

Step-by-Step Instructions

Step-by-Step Instructions

Step 1: Prepare the Dough

Preheat your oven to 325°F (163°C). In a large mixing bowl, combine pumpkin, grated carrots, flaxseed, coconut oil, and cinnamon. Stir well until smooth.

Step 2: Add the Flour

Gradually add the oat flour, stirring until the dough starts to form. If the dough feels too dry, add 1 tablespoon of water at a time until it becomes firm but pliable.

Step 3: Roll & Cut

Lightly flour a clean surface and roll the dough out to about ¼-inch thickness. Use a cookie cutter to create fun shapes or simply slice into squares with a knife.

Step 4: Bake the Biscuits

Place the cut-out treats on a parchment-lined baking sheet. Bake for 35-40 minutes, or until they turn lightly golden and firm to the touch.

Step 5: Cool & Store

Let the biscuits cool completely before serving. Store in an airtight container at room temperature for up to 2 weeks, or in the freezer for up to 3 months.

Variations & Substitutions

If you need to adjust the recipe for specific dietary needs, try these options:

  • Grain-Free Option: Substitute oat flour with coconut flour, but reduce the amount by ¼ cup as coconut flour absorbs more moisture.
  • Extra Protein Boost: Add 1 tablespoon of unsalted peanut butter (xylitol-free).
  • Softer Biscuits for Seniors: Reduce baking time by 5-10 minutes for a slightly softer texture.

Serving Guidelines

These biscuits are packed with nutrients, but treats should always be given in moderation. Here’s a general serving guide:

  • Small Dogs (under 20 lbs): ½ to 1 biscuit per day
  • Medium Dogs (20-50 lbs): 1-2 biscuits per day
  • Large Dogs (50+ lbs): 2-3 biscuits per day

For training purposes, you can break the biscuits into smaller pieces for easier portion control.

Common Questions & Troubleshooting

Can I use fresh pumpkin instead of canned?
Yes! Cook and mash fresh pumpkin before measuring to ensure the right consistency.

How do I make the biscuits crispier?
For an extra crunchy texture, turn off the oven after baking and let the biscuits cool inside for 1-2 hours.

Can I store these at room temperature?
Yes, but they should be kept in an airtight container in a dry place. If you live in a humid area, refrigeration may be better.

#5. Homemade Blueberry & Yogurt Frozen Dog Treats – A Low-Sodium, Heart-Healthy Delight!

Homemade Blueberry & Yogurt Frozen Dog Treats – A Low-Sodium, Heart-Healthy Delight!

Nothing beats a cool, refreshing treat on a warm day—especially for our furry friends! If you’re looking for a low-sodium, heart-healthy dog treat that’s nutritious, easy to make, and packed with antioxidants, these Blueberry & Yogurt Frozen Dog Treats are the perfect option.

I started making these frozen treats for my dog during the summer when I noticed how much he loved licking ice cubes. Instead of giving him plain ice, I decided to create something more flavorful, nutrient-rich, and heart-healthy.

The result? A creamy, delicious frozen snack that he couldn’t resist! Not only are these treats cool and refreshing, but they also contain heart-boosting ingredients that promote overall wellness.

Why These Treats Are So Special

Unlike store-bought frozen dog treats, which often contain added sugars, artificial ingredients, and unnecessary sodium, these homemade treats are 100% natural and packed with health benefits.

Blueberries are known as a superfood for dogs, providing essential antioxidants that support heart health and cognitive function.

Meanwhile, plain Greek yogurt offers probiotics for gut health while adding a creamy texture that dogs love.

These treats are also a great hydration booster, making them perfect for hot weather or post-playtime snacks.

The best part? They’re incredibly easy to make, requiring only 3 ingredients and a few minutes of prep time before popping them into the freezer.

Why You’ll Love This Recipe

  • Low-Sodium & Heart-Healthy – No added salts, preservatives, or fillers.
  • Hydrating & Refreshing – Helps keep dogs cool during hot weather.
  • Super Easy to Make – Just blend, pour, and freeze!
  • Rich in Antioxidants – Blueberries support heart and brain health.
  • Great for Digestion – Yogurt provides probiotics for a happy gut.
  • Perfect for Picky Eaters – The creamy texture and fruity flavor are irresistible!

Essential Information

  • Prep Time: 5 minutes
  • Freeze Time: 3-4 hours
  • Total Time: About 4 hours
  • Yield: About 12-15 small frozen treats
  • Size per Treat: Customizable based on mold size
  • Shelf Life: Up to 2 months in the freezer
  • Storage: Store in an airtight container or freezer-safe bag

Equipment You’ll Need

Making these frozen dog treats is super simple and requires only a few basic tools:

  • Blender or Food Processor – To mix the ingredients into a smooth consistency.
  • Silicone Molds or Ice Cube Trays – For shaping the treats into fun, bite-sized portions.
  • Measuring Cups & Spoons – To ensure proper ingredient ratios.
  • Freezer-Safe Container – To store the treats and prevent freezer burn.

If you don’t have silicone molds, you can use a regular ice cube tray or even spoon the mixture into small cupcake liners for easy portioning.

Ingredients & Their Benefits

Ingredients & Their Benefits
  • 1 cup plain Greek yogurt (unsweetened & unflavored) – Provides probiotics for gut health and is a good source of calcium.
  • ½ cup fresh or frozen blueberries – Loaded with antioxidants that support heart and brain health.
  • 1 tablespoon ground flaxseed – A great source of omega-3 fatty acids for a healthy heart and coat.

Ingredient Safety Notes

Always use plain, unsweetened Greek yogurt—flavored yogurts often contain added sugars or artificial sweeteners like xylitol, which is toxic to dogs. If your dog is lactose intolerant, consider using unsweetened coconut yogurt as an alternative.

Expert Tips for the Best Frozen Treats

  1. Blend Until Smooth: This helps create a creamy texture and ensures even freezing.
  2. Use Ripe Blueberries: Ripe berries are naturally sweeter and more flavorful.
  3. Pour Carefully: Using a spoon or squeeze bottle makes filling the molds easier.
  4. Freeze for at Least 3-4 Hours: This ensures the treats are fully set and won’t melt too quickly when served.
  5. Pop Them Out Gently: Silicone molds make it easier to remove the treats without breaking them.

Step-by-Step Instructions

Step-by-Step Instructions

Step 1: Blend the Ingredients

In a blender or food processor, combine the Greek yogurt, blueberries, and ground flaxseed. Blend until smooth and creamy.

Step 2: Fill the Molds

Pour the mixture into silicone molds or ice cube trays, filling each section about ¾ full.

Step 3: Freeze

Place the molds in the freezer for 3-4 hours, or until the treats are completely solid.

Step 4: Serve & Store

Once frozen, remove the treats from the molds and store them in a freezer-safe container or resealable bag. Serve one treat at a time as a cooling snack!

Variations & Substitutions

If your dog has specific dietary needs, here are some easy adjustments:

  • Dairy-Free Option: Use unsweetened coconut yogurt instead of Greek yogurt.
  • Extra Flavor Boost: Add ½ teaspoon of cinnamon for an anti-inflammatory kick.
  • Different Fruits: Substitute blueberries with strawberries, banana slices, or apples.
  • Extra Hydration: Mix in ¼ cup of coconut water before freezing for a refreshing twist.

Serving Guidelines

Since these are light and low in calories, they can be enjoyed regularly as a refreshing treat. Here’s a general serving guide:

  • Small Dogs (under 20 lbs): ½ to 1 treat per day
  • Medium Dogs (20-50 lbs): 1-2 treats per day
  • Large Dogs (50+ lbs): 2-3 treats per day

For an extra long-lasting cooling treat, you can freeze the mixture in a large Kong toy and let your pup lick it slowly!

Common Questions & Troubleshooting

Can I use frozen blueberries instead of fresh?
Yes! Frozen blueberries work just as well and actually make the mixture extra cold, which speeds up the freezing process.

What if my dog is lactose intolerant?
You can use unsweetened coconut yogurt or substitute with mashed banana for a creamy, dairy-free alternative.

How do I prevent freezer burn?
Store the treats in an airtight container or wrap them in plastic wrap inside a freezer-safe bag.

Can I make these without a blender?
Yes! If you don’t have a blender, simply mash the blueberries and mix them well into the yogurt by hand.

About
Emily Wolfe

Emily is a lifelong animal lover and the founder of PETS CRAZIES. She started this blog after realizing the great need for quality pet information on the internet. Emily has two dogs, a cat, and two rabbits of her own.

She has a B.S. in Animal Science from Cornell University and is a professional writer specializing in the pet industry. Learn More About Our Team!