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4 Spinach and Cheese Dog Treats for Picky Eaters

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by Emily Wolfe

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If there’s one thing I’ve learned as a dog parent, it’s this: not all pups are treat lovers.
I mean, how many times have I watched my dog turn his nose up at a snack and wonder, “What did I do wrong?” 🐕💔
It’s frustrating, right? You want to spoil them with something they’ll devour, but they act like you’re handing them a mystery snack.
But here’s the truth: picky eaters deserve a treat that speaks to their taste buds.
Enter spinach and cheese—because yes, your dog can love healthy, green goodness, especially when it’s paired with something as irresistible as cheese.
Ready to win over your finicky furball with these mouth-watering treats? Let’s make snack time a success!

Save this Post for Later! ⬇️

4 Spinach and Cheese Dog Treats for Picky Eaters

#1. Spinach and Cheddar Dog Treats: A Tasty Delight for Picky Eaters

Spinach and Cheddar Dog Treats: A Tasty Delight for Picky Eaters

As a pet parent, we all know the struggle of trying to find treats that not only please our dogs but also keep them healthy.

Our furry friends can be incredibly picky, often turning up their noses at store-bought options. That’s when I decided to whip up a recipe that combines some of their favorite ingredients—spinach and cheddar cheese!

These treats are packed with nutrients, easy to make, and irresistibly delicious, even for the fussiest of pups.

I created this recipe after realizing how beneficial fresh spinach can be for dogs, offering a punch of vitamins, fiber, and antioxidants.

And with cheddar cheese to enhance the flavor, it’s the perfect combination that gets my dog excited at treat time!

These spinach and cheddar dog treats are not only tasty but also healthy. Spinach, packed with vitamins A, C, and K, provides a boost to your dog’s immune system, while the cheese adds protein and calcium for strong bones.

Best of all, they’re made from whole, natural ingredients that you can feel good about feeding your pup.

Whether you’re looking for a training treat, a special occasion snack, or something to pamper your pet, these treats are versatile, easy to make, and will have your dog wagging their tail for more.

Recipe Overview

What makes these spinach and cheddar dog treats special? They’re a fantastic option for dogs who love cheese and need a little extra boost in their diet.

With simple, wholesome ingredients like spinach and cheese, these treats provide a blend of flavors that will satisfy even the pickiest eaters.

Whether you’re preparing for a training session or simply want to treat your pup to something special, this recipe fits the bill. The best part? They’re so easy to make and don’t require any special equipment like dehydrators or complicated baking methods.

The texture of these treats is firm enough to break into smaller pieces for training or portion control, but not so hard that it becomes a chore to chew.

Plus, they’re made with whole wheat flour, which gives them a pleasant crunch that dogs love. These treats are not only healthy but also simple to prepare, making them a great choice for busy pet parents who want to spoil their dogs without spending hours in the kitchen.

Whether you’re preparing for training or celebrating a special occasion, these treats will always come in handy.

Why You’ll Love This Recipe

As pet parents, we always strive to give our dogs the best, and these spinach and cheddar treats make that easy. Here’s why this recipe stands out:

  • Cost-Effective: Making your own dog treats at home is far more affordable than buying high-quality treats from the store.
  • Ingredient Control: You know exactly what’s going into these treats, so you can avoid unwanted fillers or preservatives.
  • Convenient Storage: These treats last up to 10 days in the fridge and can be frozen for up to 2 months, making them easy to store and ready whenever your dog needs a snack.
  • Training-Friendly: The treats are the perfect size for training—small, bite-sized, and tasty enough to keep your dog motivated.
  • Portion Control: You can easily adjust the size of these treats to fit your dog’s needs.
  • Multi-Dog Household: With a batch of around 20 treats, these are ideal for homes with multiple dogs—everyone gets a taste!

Essential Information

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: About 18-20 standard-sized treats
  • Size per Treat: Approximately 1-2 inches in diameter
  • Shelf Life: Up to 10 days in the fridge, up to 2 months in the freezer
  • Storage Requirements: Store in an airtight container in the fridge for up to 10 days, or freeze for longer shelf life
  • Equipment Needed:
    • Mixing bowl
    • Spoon or spatula
    • Rolling pin
    • Cookie cutters (optional)
    • Baking sheet

Ingredients

Ingredients

Main Components
For these delightful treats, you’ll need a few basic ingredients, many of which you might already have in your pantry.

  • 3 cups whole wheat flour (360 grams)
  • 1 cup frozen pureed spinach (approximately 150 grams)
  • 1 cup low-sodium beef or chicken broth (240 milliliters)
  • ½ cup parmesan cheese (50 grams)
  • 1 tablespoon parsley (approximately 3 grams)
  • 1 large egg
  • 1 tablespoon coconut oil (14 grams)

These ingredients are all dog-safe, and many are beneficial for your dog’s health. Whole wheat flour provides fiber and nutrients, spinach is packed with vitamins and antioxidants, and parmesan cheese adds protein and calcium.

The parsley is a great touch for fresh breath, while the coconut oil helps with skin and coat health. If your dog is sensitive to certain ingredients, feel free to swap whole wheat flour with rice flour for a gluten-free alternative, or use a different type of broth if your dog has allergies.

Expert Tips

  • Don’t Overbake: Keep an eye on the treats during baking to prevent them from becoming too hard. You want a nice, golden-brown color, but you don’t want them to be rock solid.
  • Add More Flavor: If your dog loves strong flavors, you can add a pinch of turmeric or cinnamon for an extra health boost and tasty twist.
  • Storage is Key: These treats last best in an airtight container in the fridge for up to 10 days. If you’re preparing in bulk, freezing them is a great way to extend shelf life—just pull out a few when needed.
  • Adjust for Size: For smaller breeds, you can use a smaller cookie cutter to make bite-sized treats that are perfect for tiny mouths.

Instructions

Instructions
  1. Preheat the oven to 350°F (175°C).
  2. Mix ingredients: In a large bowl, combine the whole wheat flour, spinach, broth, parmesan cheese, parsley, egg, and coconut oil. Stir until the dough is firm and fully incorporated.
  3. Roll the dough: Dust your countertop with a little flour and roll out the dough to about ¼-inch thickness.
  4. Cut the treats: Use cookie cutters to cut the dough into fun shapes, or simply use a knife to cut them into squares.
  5. Bake: Arrange the cutouts on a baking sheet and bake for 11-14 minutes, or until they’re golden brown.
  6. Cool: Let the treats cool completely on a wire rack before serving to your dog.

Variations and Substitutions

Dietary Adaptations
If your dog has dietary restrictions, this recipe is easily adaptable. For grain-free dogs, simply swap the whole wheat flour with a gluten-free flour blend or rice flour.

You can also try different protein sources like chicken or turkey if you’re avoiding beef or pork.

Pro Tips
Batch-making is a great way to ensure you always have treats on hand. Prepare these treats in large quantities, then freeze them in small portions.

When it’s time to reward your dog, you can quickly grab a few from the freezer and serve them fresh! And remember, consistency is key when it comes to portioning for training. Break the treats into smaller pieces if necessary.

Serving Guidelines

These spinach and cheddar treats are perfect for training or just a special reward. You can adjust the size based on your dog’s breed and size, but generally, one treat per training session should suffice.

For larger dogs, you can offer a couple of treats, while for smaller breeds, just one or a broken piece will do. Keep in mind that these treats should be part of a balanced diet, so offer them in moderation.

Common Questions

Can I freeze these treats?
Yes, absolutely! Freezing these treats will extend their shelf life for up to two months.

Are these treats safe for puppies?
Yes, they’re safe for puppies as long as they’re not too small to chew easily. You can always break them into smaller pieces to avoid choking hazards.

What if my dog doesn’t like spinach?
If your dog isn’t fond of spinach, you can try substituting it with another dog-safe vegetable like pureed sweet potato or carrots.

#2. Cheddar and Spinach Bites: Perfect Treats for the Fussiest Eaters

Spinach & Cheese Biscuit Bites: A Savory Snack for Your Picky Pup

If you’re a pet parent like me, you’ve probably spent countless hours trying to find treats that your picky eater will actually enjoy.

I know how frustrating it can be when your dog turns up their nose at every treat you offer. That’s exactly why I created these Cheddar and Spinach Bites—a fun, healthy, and delicious alternative that’s sure to tempt even the most finicky of pups.

Packed with the goodness of spinach and the irresistible flavor of cheddar cheese, these treats not only taste amazing but are also good for your dog’s health.

Whether you’re using them for training or just a special snack, these treats are bound to become a favorite in your dog’s treat jar.

I developed this recipe after realizing that spinach and cheese are two ingredients that most dogs love, but they also bring wonderful nutritional benefits.

Spinach is an excellent source of vitamins A, C, and K, while cheddar adds protein and calcium to help support strong muscles and bones.

These treats are simple, wholesome, and incredibly easy to make. Plus, they don’t require any baking skills or fancy equipment—just a few minutes of your time, and you’ve got a batch of treats your dog will adore.

Recipe Overview

These Cheddar and Spinach Bites are a great combination of flavors and textures that appeal to dogs of all ages, especially those who are picky eaters.

The combination of cheddar cheese and spinach creates a savory taste that your dog will love, while the added protein and fiber help support their overall health.

These treats have a soft, chewy texture, making them easy to break into smaller pieces for training or portion control.

They’re a fantastic choice for dogs with sensitive teeth, and the best part is that they’re made with all-natural ingredients—no artificial flavors or preservatives.

Whether you’re in need of a quick training treat, something to serve at a dog-friendly party, or just a snack to give your dog some love, these treats are easy to make and will keep your dog excited for more.

Plus, they’re customizable based on your dog’s size or dietary needs. From puppies to seniors, these treats are safe and enjoyable for every dog in the family.

Why You’ll Love This Recipe

This recipe isn’t just tasty for your dog—it’s also convenient and easy to make for you. Here’s why this Cheddar and Spinach Bites recipe will become a regular in your treat-making rotation:

  • Affordable: These homemade treats cost far less than buying premium dog treats from the store, and you can make a big batch to save money.
  • Quality Control: You get to choose the freshest ingredients for your dog, making sure there’s nothing but the best in their treats.
  • Perfect for Training: Small and chewy, these treats are the perfect size for rewarding good behavior during training sessions.
  • Long Shelf Life: Store them in the fridge for up to a week or freeze them for up to 2 months for long-lasting freshness.
  • Picky Eater-Friendly: If your dog turns their nose up at most treats, these bites will win them over with their tasty flavor and soft texture.

Essential Information

  • Prep Time: 10 minutes
  • Cook Time: 15-20 minutes
  • Total Time: 25-30 minutes
  • Yield: About 20-25 small treats
  • Size per Treat: Approximately 1 inch in diameter
  • Shelf Life: Up to 1 week in the fridge, up to 2 months in the freezer
  • Storage Requirements: Store in an airtight container in the fridge for up to a week or freeze for longer shelf life
  • Equipment Needed:
    • Mixing bowl
    • Spoon or spatula
    • Baking sheet lined with parchment paper
    • Small cookie cutters or a knife (optional)

Ingredients

Ingredients

Main Components
The simple yet delicious ingredients for these Cheddar and Spinach Bites are dog-safe and nutritious, providing both flavor and health benefits for your dog.

  • 2 cups whole wheat flour (240 grams)
  • 1 cup frozen spinach, thawed and chopped (approximately 120 grams)
  • 1 cup shredded cheddar cheese (100 grams)
  • 2 tablespoons olive oil (30 milliliters)
  • 1 egg
  • 1/4 cup low-sodium chicken or beef broth (60 milliliters)

These ingredients are carefully selected to boost your dog’s health. The whole wheat flour adds fiber for healthy digestion, while the spinach contributes essential vitamins and antioxidants.

The cheddar cheese not only makes these treats irresistible but also provides a source of protein and calcium. Olive oil is great for your dog’s skin and coat, and the egg adds protein and helps bind everything together.

Substitutions
If your dog is sensitive to wheat, you can substitute the whole wheat flour with a gluten-free flour option like rice flour or oat flour.

For dogs who are lactose intolerant, swap out the cheddar cheese for a lactose-free variety or use a small amount of a dog-safe cheese alternative. The broth can be replaced with water if you want to make the recipe even simpler.

Expert Tips

  • Texture Control: If you prefer a softer texture, you can reduce the baking time slightly or increase the amount of chicken broth to make the dough more pliable.
  • Bake Carefully: Be sure to keep a close eye on the treats as they bake. You don’t want them to become too hard, especially for senior dogs or puppies with sensitive teeth.
  • Portion Size: If you’re making these treats for a small dog or puppy, be sure to cut the treats into tiny pieces to avoid choking hazards.
  • Storage Tip: Store any leftover treats in an airtight container in the fridge, and they’ll stay fresh for up to 7 days. If you want to store them longer, freeze them and defrost as needed.

Instructions

Instructions
  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Mix the dough: In a large bowl, combine the whole wheat flour, spinach, cheddar cheese, olive oil, egg, and chicken broth. Stir until the dough is smooth and all the ingredients are incorporated.
  3. Roll and cut: Roll out the dough to about 1/4-inch thickness and use small cookie cutters to cut out shapes, or simply cut into squares or strips.
  4. Bake: Place the shaped dough on the prepared baking sheet and bake for 15-20 minutes or until the edges are golden brown and the treats are firm.
  5. Cool: Allow the treats to cool completely on a wire rack before serving them to your dog.

Variations and Substitutions

Dietary Adaptations

  • Grain-Free: If your dog has a grain intolerance, simply swap out the whole wheat flour for a grain-free flour like coconut flour or rice flour.
  • Protein Options: Feel free to replace the cheddar cheese with another dog-safe protein, like shredded chicken or turkey, if your dog has sensitivities to dairy.

Pro Tips
If you have multiple dogs, consider making a double batch to ensure everyone gets a treat. Also, you can make the dough in advance and freeze it for later use, so you have homemade treats on hand whenever you need them.

Serving Guidelines

For training purposes, break these Cheddar and Spinach Bites into smaller pieces. The treats are soft and chewy, making them perfect for rewarding your dog in small amounts throughout the day.

You can also serve them on special occasions like birthdays or holidays, or just to show your dog how much you care.

Be sure to adjust portions based on your dog’s size and dietary needs, but generally, one or two small treats a day is sufficient for most dogs.

Common Questions

How long do these treats last?
These treats stay fresh for up to a week in the fridge. If you want to keep them longer, you can freeze them for up to 2 months.

Can I make these treats for my puppy?
Yes! These treats are safe for puppies, but be sure to break them into smaller pieces to prevent any choking hazards.

Can I adjust the size of these treats?
Absolutely! You can make them as big or small as you’d like, depending on the size of your dog. Smaller dogs may prefer bite-sized treats, while larger dogs might enjoy a bigger snack.

#3. Spinach & Cheese Biscuit Bites: A Savory Snack for Your Picky Pup

Spinach & Cheese Biscuit Bites: A Savory Snack for Your Picky Pup

If you’re a pet parent to a picky eater, you know the struggle of trying to find treats that actually excite your dog.

That’s why I’m so excited to share this Spinach & Cheese Biscuit Bites recipe—an easy-to-make, nutritious snack that even the most discerning dogs will devour.

I created this recipe after realizing that many dogs love the combination of spinach and cheese, yet I could never find a healthy, simple option at the store.

These biscuit bites are made with real ingredients that promote overall health, while being irresistible enough for your dog to beg for more.

Spinach is packed with essential vitamins and antioxidants, while cheese adds a delicious richness and is a good source of protein and calcium.

The bonus? These treats are soft enough for puppies and senior dogs, making them suitable for pups of all ages.

Whether you’re looking to reward your dog for good behavior or simply spoil them with a wholesome treat, these spinach and cheese biscuits are the perfect choice!

Recipe Overview

These Spinach & Cheese Biscuit Bites are small, flavorful, and packed with the nutrients your dog needs to stay healthy.

The texture is firm enough to break into pieces for training, but soft enough that it’s easy on your dog’s teeth.

This recipe is ideal for picky eaters, as the savory combination of spinach and cheese is sure to tempt even the fussiest dogs.

Plus, they’re simple to prepare, making them a great go-to snack for busy pet parents. You’ll find that the dough comes together quickly, and the baking time is short, so you can have a batch of homemade dog treats ready in no time.

Whether you’re batch prepping for the week or making a quick snack, these treats are a great addition to your dog’s routine.

Their appealing smell and delicious taste make them a hit at training sessions, and they’re perfect for a special occasion treat or just a casual snack.

Why You’ll Love This Recipe

This recipe isn’t just great for your dog—it’s easy and convenient for you to make, too. Here’s why I know these Spinach & Cheese Biscuit Bites will become a staple in your homemade dog treat arsenal:

  • Budget-Friendly: Making your own treats at home is much more affordable than buying store-bought options, especially for high-quality treats.
  • High-Quality Ingredients: By making these treats yourself, you control the quality of the ingredients—no artificial flavors, preservatives, or fillers.
  • Perfect for Training: The small, bite-sized nature of these biscuits makes them ideal for quick rewards during training.
  • Long Shelf Life: These treats can be stored in an airtight container in the fridge for up to a week, or frozen for longer storage.
  • Customizable for All Ages: The soft texture makes them suitable for dogs of all ages—puppies, adults, and senior dogs will love them equally!

Essential Information

  • Prep Time: 10 minutes
  • Cook Time: 20-25 minutes
  • Total Time: 30-35 minutes
  • Yield: About 25-30 small biscuits
  • Size per Biscuit: About 1 inch in diameter
  • Shelf Life: Up to 1 week in the fridge, up to 2 months in the freezer
  • Storage Requirements: Store in an airtight container in the fridge for up to 1 week or freeze for up to 2 months
  • Equipment Needed:
    • Mixing bowl
    • Spoon or spatula
    • Baking sheet lined with parchment paper
    • Small cookie cutters or knife (optional)

Ingredients

Ingredients

Main Components
The ingredients for these Spinach & Cheese Biscuit Bites are simple, nutritious, and dog-safe, providing both flavor and health benefits for your dog.

  • 1 cup whole wheat flour (120 grams)
  • 1/2 cup finely chopped spinach (60 grams)
  • 1/2 cup grated cheese (cheddar or mozzarella, 60 grams)
  • 1 egg
  • 1 tablespoon olive oil (15 milliliters)
  • 1/4 cup chicken or beef broth (60 milliliters)

These ingredients are chosen with your dog’s health in mind. Whole wheat flour provides fiber for digestive health, while spinach delivers vitamins A, C, and K—important for immune system support and overall wellness. The cheese adds flavor and a boost of protein, and olive oil is great for your dog’s coat and skin. The egg helps bind the ingredients together, ensuring a solid dough that holds its shape when baked.

Substitutions
If your dog is sensitive to wheat, you can easily swap the whole wheat flour with a gluten-free flour like rice flour or oat flour. For dairy-sensitive pups, feel free to use a lactose-free cheese or a dog-safe cheese alternative.

Expert Tips

  • Customize the Texture: If you prefer softer treats, you can reduce the baking time slightly to keep the biscuits a little more chewy. This is especially helpful for senior dogs with sensitive teeth.
  • Small Adjustments: For larger dogs, you can make bigger biscuits by simply adjusting the size of your cookie cutters. For smaller dogs, consider cutting the biscuits into even tinier pieces.
  • Storage: Store any leftover biscuits in an airtight container in the fridge to keep them fresh for up to a week. For longer storage, freeze them in individual portions so you can thaw just the right amount at a time.

Instructions

Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Prepare the dough: In a mixing bowl, combine the whole wheat flour, chopped spinach, grated cheese, egg, olive oil, and broth. Stir everything together until a dough forms. If the dough is too sticky, add a little more flour until it reaches the right consistency.
  3. Shape the biscuits: Roll out the dough on a floured surface to about 1/4-inch thickness. Use small cookie cutters or a knife to cut out your desired shapes.
  4. Bake: Place the biscuit shapes on the prepared baking sheet and bake for 20-25 minutes, or until they are golden brown and firm to the touch.
  5. Cool: Let the biscuits cool completely on a wire rack before serving them to your dog.

Variations and Substitutions

Dietary Adaptations

  • Grain-Free: Substitute the whole wheat flour with coconut flour or rice flour if your dog has a grain sensitivity.
  • Protein Variations: For a change, you can swap the cheese for a small amount of cooked, shredded chicken or turkey. This provides an extra protein boost without compromising the taste.

Pro Tips
If you’re batch-making, it’s easy to double the recipe to ensure you always have treats on hand. You can also freeze the dough and bake them fresh later for even more convenience.

Serving Guidelines

These Spinach & Cheese Biscuit Bites are perfect for rewarding your dog during training or as a tasty snack throughout the day.

The size of the biscuits makes them great for portion control, and you can easily adjust the size based on your dog’s needs.

For smaller dogs, break the biscuits into pieces to ensure the portions are appropriate. For larger dogs, feel free to offer them an entire biscuit at a time.

Common Questions

How long do these treats last?
These treats can be stored in the fridge for up to 1 week. For longer storage, freeze them for up to 2 months.

Can I use these for training?
Absolutely! These treats are the perfect size for training rewards, and their soft texture makes them ideal for breaking into smaller pieces.

Can I use a different type of cheese?
Yes, you can substitute the cheese with any dog-safe cheese that your dog loves. Just make sure it’s a variety that’s low in fat and sodium.

Can I make these treats for puppies?
Yes! These treats are safe for puppies, but you may want to break them into smaller pieces to avoid choking hazards.

#4. Spinach & Cheese Soft Chews for Picky Eaters

Spinach & Cheese Soft Chews for Picky Eaters

As any pet parent of a picky eater knows, finding a treat that satisfies both the taste buds and nutritional needs of your dog can be quite a challenge.

After trying countless store-bought options, I decided to take matters into my own hands and create a treat that not only delights my dog’s picky palate but also provides healthy, wholesome ingredients.

Enter these Spinach & Cheese Soft Chews—an easy-to-make, soft, and chewy snack that’s perfect for dogs who have selective tastes.

These treats combine the rich flavors of spinach and cheese, both of which are highly nutritious and beneficial to your dog’s health.

Spinach is packed with iron, vitamins, and antioxidants, while cheese provides a good source of calcium and protein.

The best part? These soft chews are ideal for dogs of all ages, including puppies, adults, and seniors, making them a versatile option for all types of dogs.

These treats are also gentle on teeth and are a great option for older dogs or dogs with dental sensitivities.

Recipe Overview

The Spinach & Cheese Soft Chews are the perfect balance of flavor and health. They’re easy to make and require minimal time in the kitchen, making them an ideal choice for busy pet parents.

The soft texture makes them easy to break into smaller pieces, which is especially helpful for training or portion control.

Additionally, these chews are designed to have a subtle yet savory flavor that picky eaters find irresistible. You can make a batch in no time and have a nutritious snack ready for your dog whenever you need it.

The recipe is incredibly flexible, so feel free to experiment with different cheeses or add-ins to suit your dog’s unique preferences.

Whether you need a quick training reward or a tasty snack to serve at a special occasion, these soft chews will become a go-to in your treat-making repertoire.

Why You’ll Love This Recipe

There are so many reasons why these Spinach & Cheese Soft Chews are a must-try. Here’s why they’ll be your dog’s new favorite treat:

  • Simple Ingredients: You won’t find any fillers or artificial ingredients in this recipe. Only wholesome, natural ingredients go into these chews.
  • Soft & Chewy: The soft texture makes these treats perfect for dogs of all ages, especially seniors or pups with sensitive teeth.
  • Versatile: These treats are great for training, as you can break them into small pieces, or use them as an occasional snack.
  • Quick Prep: The recipe is quick and easy, meaning you can have treats ready for your dog in less than 45 minutes.
  • Cost-Effective: Homemade treats are much more affordable than store-bought ones, especially when you factor in the quality of ingredients you control.

Essential Information

  • Prep Time: 10 minutes
  • Cook Time: 25-30 minutes
  • Total Time: 35-40 minutes
  • Yield: Approximately 25-30 soft chews
  • Size per Chew: About 1 inch in length
  • Shelf Life: Up to 1 week in the fridge, up to 2 months in the freezer
  • Storage Requirements: Store in an airtight container in the fridge for up to 1 week or freeze for up to 2 months
  • Equipment Needed:
    • Mixing bowl
    • Baking sheet lined with parchment paper
    • Spoon or spatula
    • Knife or small cookie cutter

Ingredients

Ingredients

Main Components
The ingredients in this recipe are designed to be both delicious and nutritious for your dog. Here’s what you’ll need:

  • 1 cup whole wheat flour (120 grams)
  • 1/2 cup spinach, finely chopped (60 grams)
  • 1/2 cup cheese (cheddar or mozzarella, grated) (60 grams)
  • 1 egg
  • 1/4 cup vegetable broth (60 milliliters)
  • 1 tablespoon coconut oil (15 milliliters)

The whole wheat flour provides fiber, while spinach is a powerhouse of vitamins A, C, and K, promoting your dog’s immune system and overall health.

The cheese is a great source of protein and calcium, and the coconut oil adds healthy fats that support your dog’s coat and skin. The egg helps bind the ingredients together, ensuring a smooth dough that forms easily.

Substitutions
If you prefer a gluten-free recipe, substitute the whole wheat flour with coconut or rice flour. For a dairy-free option, opt for lactose-free cheese or a dairy-free cheese alternative.

Expert Tips

  • Don’t Overbake: To keep these treats soft and chewy, make sure to check them at the 25-minute mark. You want them firm but still soft enough to break apart easily.
  • Break Into Smaller Pieces: If your dog is on the smaller side or needs controlled portions, you can break the chews into smaller bites for training or regular snacks.
  • Add Flavor Variations: Try mixing in a small amount of parsley, sweet potato, or even bacon for added flavor and extra health benefits.

Instructions

Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Mix the ingredients: In a large bowl, combine the whole wheat flour, chopped spinach, grated cheese, egg, vegetable broth, and coconut oil. Stir well to form a dough. If the dough is too sticky, add a little more flour until it reaches the right consistency.
  3. Shape the chews: Roll out the dough on a floured surface to about 1/4-inch thickness. Use a knife or small cookie cutter to cut out rectangular shapes or strips for soft chews.
  4. Bake: Place the shaped chews on the baking sheet and bake for 25-30 minutes, or until they are golden brown and firm but still soft to the touch.
  5. Cool: Allow the chews to cool on a wire rack before serving them to your dog.

Variations and Substitutions

Dietary Adaptations

  • Grain-Free: Use coconut or rice flour instead of wheat flour for a grain-free version of these chews.
  • Dairy-Free: Use a lactose-free cheese or a dog-safe dairy substitute if your dog is sensitive to dairy.

Pro Tips
Batch preparation is a great idea for these treats, as they freeze well and can be stored for months. Make a big batch and freeze portions to have them on hand whenever your dog needs a tasty snack.

Serving Guidelines

These soft chews are perfect for rewarding your dog during training sessions or simply giving them a treat to enjoy.

The chewy texture makes them a great choice for small, medium, and large dogs alike. For smaller dogs, you can break the chews into smaller pieces to prevent overfeeding. For larger dogs, you can offer an entire chew at once as a satisfying snack.

Common Questions

How long do these chews last?
These chews can be stored in the fridge for up to 1 week. For longer storage, freeze them for up to 2 months.

Can I use these chews for training?
Absolutely! These soft chews are perfect for training. You can easily break them into smaller pieces to use as rewards for good behavior.

Can I make these for puppies?
Yes, these chews are safe for puppies. Just be sure to break them into small pieces for easy consumption.

How do I prevent the chews from being too hard?
To keep them soft, don’t overbake them. If you find that the chews are too firm, you can adjust the baking time to your dog’s preference.

About
Emily Wolfe

Emily is a lifelong animal lover and the founder of PETS CRAZIES. She started this blog after realizing the great need for quality pet information on the internet. Emily has two dogs, a cat, and two rabbits of her own.

She has a B.S. in Animal Science from Cornell University and is a professional writer specializing in the pet industry. Learn More About Our Team!