Your dog deserves something special on their birthday, and a homemade cake can make the celebration even more fun.
These easy homemade dog birthday cake recipes use simple ingredients like pumpkin, banana, oats, carrots, applesauce, berries, and xylitol free peanut butter. Each recipe is soft, tasty, and simple enough for beginner bakers.
There is no added sugar in these cakes. Serve a small slice as an occasional treat and keep the rest for another day so your pup can enjoy the celebration without eating too much.
1. Peanut Butter Banana Dog Birthday Cake
Banana gives this homemade dog birthday cake soft texture and natural sweetness. Peanut butter adds rich flavor, while plain Greek yogurt creates a creamy topping that makes the cake feel extra special.
Ingredients
• 1 cup whole wheat flour
• 1 teaspoon baking powder
• 1 ripe banana, mashed
• 1/4 cup xylitol free peanut butter
• 1 large egg
• 1/3 cup unsweetened applesauce
• 1/4 cup water
• 1/2 cup plain unsweetened Greek yogurt
• 1 tablespoon xylitol free peanut butter for topping
Instructions
• Heat the oven to 350°F.
• Lightly grease a 6 inch round cake pan.
• Place the mashed banana in a large bowl.
• Add the peanut butter, egg, applesauce, and water.
• Stir until smooth.
• Add the whole wheat flour and baking powder.
• Stir gently until no dry flour remains.
• Spoon the batter into the cake pan.
• Smooth the top with a spoon.
• Bake for 22 to 28 minutes.
• Insert a toothpick into the center.
• Remove the cake when the toothpick comes out clean.
• Let the cake cool completely.
• Mix the Greek yogurt with 1 tablespoon peanut butter.
• Spread the topping over the cooled cake.
• Cut into 8 small servings.
| Nutrition | Amount per serving |
|---|---|
| Serving size | 1/8 cake |
| Calories | About 145 |
| Protein | About 6 g |
| Fat | About 6 g |
| Carbohydrates | About 18 g |
2. Pumpkin Oat Dog Birthday Cake
Pumpkin makes this easy dog birthday cake soft and moist with a mild earthy sweetness. Oat flour keeps the texture tender, while grated carrot adds extra flavor and color.
Ingredients
• 1 cup oat flour
• 1 teaspoon baking powder
• 1/2 cup plain pumpkin puree
• 1 large egg
• 1/4 cup unsweetened applesauce
• 1 tablespoon melted coconut oil
• 1/4 cup water
• 2 tablespoons finely grated carrot
• 1/2 cup plain unsweetened Greek yogurt
Instructions
• Heat the oven to 350°F.
• Grease a 6 inch round cake pan.
• Add the pumpkin puree to a large bowl.
• Add the egg, applesauce, coconut oil, and water.
• Stir until well combined.
• Add the oat flour and baking powder.
• Mix until a thick batter forms.
• Fold in the grated carrot.
• Spoon the batter into the cake pan.
• Smooth the top.
• Bake for 22 to 27 minutes.
• Check the center with a toothpick.
• Remove the cake when the toothpick comes out clean.
• Let the cake cool completely.
• Spread Greek yogurt across the top.
• Add a little grated carrot before serving.
| Nutrition | Amount per serving |
|---|---|
| Serving size | 1/8 cake |
| Calories | About 100 |
| Protein | About 4 g |
| Fat | About 3 g |
| Carbohydrates | About 15 g |
3. Carrot Applesauce Dog Birthday Cake
Fresh carrot and applesauce give this dog birthday cake a gentle sweetness and soft texture. Pumpkin adds moisture, while Greek yogurt makes a simple creamy topping for your pup.
Ingredients
• 1 cup whole wheat flour
• 1 teaspoon baking powder
• 1/2 cup finely grated carrot
• 1/3 cup unsweetened applesauce
• 1/3 cup plain pumpkin puree
• 1 large egg
• 1 tablespoon melted coconut oil
• 1/4 cup water
• 1/2 cup plain unsweetened Greek yogurt
Instructions
• Heat the oven to 350°F.
• Grease a 6 inch round cake pan.
• Place the applesauce and pumpkin in a bowl.
• Add the egg, coconut oil, and water.
• Stir until smooth.
• Add the whole wheat flour and baking powder.
• Mix until the flour blends into the batter.
• Fold in the grated carrot.
• Spoon the batter into the prepared pan.
• Smooth the surface.
• Bake for 24 to 30 minutes.
• Check the middle with a toothpick.
• Remove the cake when the toothpick comes out clean.
• Let the cake cool fully.
• Spread Greek yogurt over the top.
• Cut the cake into 8 small servings.
| Nutrition | Amount per serving |
|---|---|
| Serving size | 1/8 cake |
| Calories | About 100 |
| Protein | About 4 g |
| Fat | About 3 g |
| Carbohydrates | About 17 g |
4. Blueberry Oat Dog Birthday Cake
Fresh blueberries add little bursts of fruity flavor to this soft oat cake. Banana gives the batter natural sweetness and moisture, so there is no need for added sugar.
Ingredients
• 1 cup oat flour
• 1 teaspoon baking powder
• 1 ripe banana, mashed
• 1/3 cup fresh blueberries
• 1 large egg
• 1/4 cup plain unsweetened yogurt
• 1 tablespoon melted coconut oil
• 1/4 cup water
• 1/2 cup plain unsweetened Greek yogurt for topping
• 6 fresh blueberries for decoration
Instructions
• Heat the oven to 350°F.
• Grease a 6 inch round cake pan.
• Mash the banana in a large bowl.
• Add the egg, yogurt, coconut oil, and water.
• Stir until combined.
• Add the oat flour and baking powder.
• Mix until a thick batter forms.
• Gently fold in the blueberries.
• Spoon the batter into the cake pan.
• Smooth the top.
• Bake for 23 to 28 minutes.
• Check the center with a toothpick.
• Let the cake cool fully.
• Spread Greek yogurt over the top.
• Add the remaining blueberries.
• Cut into 8 small portions.
| Nutrition | Amount per serving |
|---|---|
| Serving size | 1/8 cake |
| Calories | About 110 |
| Protein | About 4 g |
| Fat | About 3 g |
| Carbohydrates | About 17 g |
5. Sweet Potato Peanut Butter Dog Birthday Cake
Sweet potato makes this homemade dog birthday cake soft, rich, and naturally sweet. Peanut butter adds a nutty smell and flavor that can make this treat especially exciting for your pup.
Ingredients
• 1 cup oat flour
• 1 teaspoon baking powder
• 1/2 cup cooked mashed sweet potato
• 3 tablespoons xylitol free peanut butter
• 1 large egg
• 1/4 cup unsweetened applesauce
• 1/4 cup water
• 1/2 cup plain unsweetened Greek yogurt
• 1 tablespoon mashed sweet potato for topping
Instructions
• Heat the oven to 350°F.
• Grease a 6 inch round cake pan.
• Place the mashed sweet potato in a bowl.
• Add the peanut butter, egg, applesauce, and water.
• Stir until smooth.
• Add the oat flour and baking powder.
• Mix until everything is combined.
• Spoon the batter into the cake pan.
• Smooth the surface.
• Bake for 24 to 29 minutes.
• Check the middle with a toothpick.
• Remove the cake when the toothpick comes out clean.
• Allow the cake to cool completely.
• Spread Greek yogurt over the top.
• Add small spoonfuls of mashed sweet potato.
• Divide the cake into 8 small servings.
| Nutrition | Amount per serving |
|---|---|
| Serving size | 1/8 cake |
| Calories | About 125 |
| Protein | About 5 g |
| Fat | About 4 g |
| Carbohydrates | About 18 g |
6. Apple Oat Dog Birthday Cake
Fresh apple gives this easy dog cake a light fruity taste and plenty of moisture. Oat flour creates a soft crumb, while applesauce adds gentle sweetness without extra sugar.
Ingredients
• 1 cup oat flour
• 1 teaspoon baking powder
• 1/2 cup peeled and finely grated apple with the seeds and core removed
• 1 large egg
• 1/4 cup unsweetened applesauce
• 1/4 cup plain unsweetened yogurt
• 1 tablespoon melted coconut oil
• 1/4 cup water
• 1/2 cup plain unsweetened Greek yogurt for topping
• 2 tablespoons finely diced peeled apple for decoration
Instructions
• Heat the oven to 350°F.
• Grease a 6 inch round cake pan.
• Place the grated apple in a large bowl.
• Add the egg, applesauce, yogurt, coconut oil, and water.
• Stir until combined.
• Add the oat flour and baking powder.
• Mix until a thick batter forms.
• Spoon the mixture into the cake pan.
• Smooth the top.
• Bake for 23 to 28 minutes.
• Check the center using a toothpick.
• Remove the cake when the toothpick comes out clean.
• Let the cake cool completely.
• Spread Greek yogurt over the top.
• Add the diced apple just before serving.
• Divide the cake into 8 small pieces.
| Nutrition | Amount per serving |
|---|---|
| Serving size | 1/8 cake |
| Calories | About 100 |
| Protein | About 4 g |
| Fat | About 3 g |
| Carbohydrates | About 16 g |
7. Strawberry Banana Dog Birthday Cake
Strawberry and banana give this homemade dog birthday cake a fresh fruity taste and soft texture. The oat base stays moist, while plain yogurt adds a creamy finish your dog can enjoy.
Ingredients
• 1 cup oat flour
• 1 teaspoon baking powder
• 1 ripe banana, mashed
• 1/3 cup finely chopped fresh strawberries
• 1 large egg
• 1/4 cup unsweetened applesauce
• 1/4 cup plain unsweetened yogurt
• 1 tablespoon melted coconut oil
• 1/2 cup plain unsweetened Greek yogurt for topping
• 2 fresh strawberries, finely chopped for decoration
Instructions
• Heat the oven to 350°F.
• Grease a 6 inch round cake pan.
• Mash the banana in a large bowl.
• Add the egg, applesauce, yogurt, and coconut oil.
• Stir until smooth.
• Add the oat flour and baking powder.
• Mix gently until combined.
• Fold in the chopped strawberries.
• Spoon the batter into the cake pan.
• Smooth the surface.
• Bake for 23 to 28 minutes.
• Check the middle with a toothpick.
• Remove the cake when the center is fully cooked.
• Allow the cake to cool completely.
• Spread Greek yogurt over the top.
• Add the remaining chopped strawberries just before serving.
• Cut into 8 small portions.
| Nutrition | Amount per serving |
|---|---|
| Serving size | 1/8 cake |
| Calories | About 110 |
| Protein | About 4 g |
| Fat | About 3 g |
| Carbohydrates | About 18 g |
These homemade dog birthday cake recipes should be served as occasional treats. Give your dog a small portion based on body size and normal food intake. Store leftover cake in the refrigerator and serve it within a few days.
