Pumpkin isn’t just a fall favorite—it’s a superfood for dogs! Packed with fiber and natural nutrients, pumpkin helps support healthy digestion and keeps your pup’s tummy happy.
These 5 pumpkin dog treat recipes are not only delicious but also perfect for soothing sensitive stomachs and promoting gut health.
Whether baked, frozen, or chewy, these treats are an easy way to give your furry friend a tasty, digestive-friendly snack.
Get ready for tail wags and happy bellies!
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#1. Pumpkin and Oat Dog Biscuits for Digestion: A Healthy, Homemade Solution for Sensitive Stomachs
As pet parents, we know how much our dogs love their treats, but we also want to ensure that the snacks we give them are as healthy as they are tasty.
That’s why I developed these Pumpkin and Oat Dog Biscuits specifically for dogs with sensitive stomachs.
Pumpkin is well-known for its digestive benefits, and oats are a great source of fiber that supports gut health.
These treats were created with love, and a personal mission—to provide my dog with a healthy snack that doesn’t upset his stomach, but still satisfies his taste buds.
If your dog suffers from occasional digestive issues, these treats can offer some relief, while also providing an irresistible crunch they’ll love.
These pumpkin oat biscuits are perfect for dogs of all ages, but they’re especially great for adult dogs and seniors who might need a little extra digestive support.
They’re grain-friendly, limited ingredient, and simple to make—ideal for busy pet parents who want a quick yet healthy option.
Best of all, they contain just the right balance of fiber, protein, and healthy fats to ensure that every bite is not only delicious but also beneficial for your dog’s digestive health.
With these homemade treats, you can feel confident that you’re giving your dog a snack that supports their well-being in a tasty way.
Recipe Overview: Why These Pumpkin and Oat Biscuits Are a Must-Have
These Pumpkin and Oat Dog Biscuits are special for a number of reasons. First, the combination of pumpkin and oats works wonders for digestion.
The natural fiber in pumpkin helps regulate bowel movements, while oats provide a gentle, easily digestible source of carbohydrates.
This recipe is perfect for any dog experiencing mild digestive upset, or as an everyday treat to help maintain a healthy gut.
The best part? These treats are baked to a crunchy perfection, which makes them not only satisfying for dogs to chew on but also great for their dental health.
Another feature that makes these treats stand out is how easy and quick they are to prepare. With just a few simple ingredients and 30 minutes of your time, you’ll have a batch of fresh, homemade biscuits your dog will love.
This recipe is incredibly flexible too. You can adjust the size of the biscuits to suit your dog’s needs, whether you have a small dog that needs bite-sized treats or a large dog that enjoys a bigger snack.
Plus, they’re versatile enough to use for training, daily snacks, or even as a special occasion treat. With these biscuits, you get the perfect balance of convenience, health benefits, and taste all in one!
Why You’ll Love This Recipe (Pet Parent Perspective)
- Cost-effective: Homemade treats are often far more affordable than store-bought options, and you can make a big batch for the same price as a small bag of commercial treats.
- Ingredient control: You have full control over the ingredients, ensuring they are fresh, healthy, and free from artificial additives or preservatives.
- Storage convenience: These treats can be stored at room temperature for up to two weeks or frozen for longer storage, making them easy to prepare in bulk.
- Training effectiveness: The size of these treats makes them ideal for training sessions, where you can use them as positive reinforcement without overfeeding.
- Portion control: You can easily adjust the size of the biscuits based on your dog’s weight and dietary needs, ensuring they get just the right amount.
- Perfect for multi-dog households: The recipe yields a large batch, which is great for households with more than one dog—everyone can get a tasty treat!
- Time-saving: Quick prep time and minimal cook time make these biscuits an easy go-to for busy pet parents.
Essential Information Block
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 24–30 biscuits (depending on size)
Size per Treat: Varies from small (1/2-inch) to large (1.5-inch)
Shelf Life: 1–2 weeks at room temperature; up to 3 months if frozen
Storage Requirements: Store in an airtight container at room temperature or freeze for longer shelf life
Equipment Needed:
- Baking sheet
- Parchment paper or silicone baking mat
- Mixing bowl
- Rolling pin
- Cookie cutter (optional)
- Fork (to press treats and create patterns)
If you don’t have a cookie cutter, you can use your hands to shape the dough into small balls or squares. These alternatives make the recipe even more accessible and adaptable to whatever kitchen tools you have on hand.
Ingredients: Main Components
Pumpkin Puree: 1/2 cup (120 g)
Pumpkin is a powerhouse ingredient for digestive health. It’s rich in fiber and supports regular bowel movements, making it perfect for dogs with sensitive stomachs. It’s also packed with beta-carotene, which is great for your dog’s overall health.
Rolled Oats: 1 cup (90 g)
Oats are an easily digestible grain that’s gentle on your dog’s stomach. They’re an excellent source of fiber, which can help regulate digestion and maintain healthy gut function. If your dog has a gluten sensitivity, you can opt for certified gluten-free oats.
Whole Wheat Flour: 1 1/2 cups (180 g)
Whole wheat flour provides structure and helps bind the dough together. If your dog has wheat allergies, oat flour or rice flour are excellent gluten-free alternatives.
Egg: 1 large
Eggs add protein and moisture to the dough. They’re an essential ingredient for binding the dough and ensuring a nice, firm texture in the baked biscuits.
Coconut Oil: 2 tablespoons (28 g)
Coconut oil is a healthy fat that adds a slight richness to the biscuits, and it also supports your dog’s skin and coat. It can help with inflammation and digestive health, making it a great addition to these treats.
Expert Tips Before You Get Started
Before you begin, here are a few expert tips to make sure these treats turn out perfect every time:
- Consistency is Key: Make sure your dough is not too wet or too dry. If it feels sticky, add a little more flour; if it’s too dry, add a small amount of water to bring it together. The dough should hold its shape when pressed.
- Check for Firmness: Bake the biscuits until they’re golden and firm to the touch. If they’re soft, they won’t hold up well for storage, and they might become too chewy for your dog.
- Size Matters: When shaping your treats, adjust the size depending on your dog’s breed and size. Small dogs will appreciate tiny, bite-sized treats, while large dogs may enjoy larger biscuits.
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone mat.
- In a mixing bowl, combine the pumpkin puree, egg, and coconut oil. Stir until smooth and well-combined.
- Gradually mix in the oats and flour, then add water a little at a time until the dough is firm but pliable. You may need to adjust the amount of flour depending on the moisture content of your pumpkin.
- Roll out the dough on a lightly floured surface to about 1/4-inch thick.
- Use a cookie cutter to shape the dough into small biscuits, or use your hands to shape them into small balls or squares.
- Place the treats on the prepared baking sheet and use a fork to lightly press down on each one to create a pattern.
- Bake for 20-25 minutes, or until golden brown and firm to the touch. Allow the treats to cool completely before serving.
- Store in an airtight container at room temperature for up to two weeks or freeze for longer storage.
Variations and Substitutions
Grain-Free Options: Substitute the whole wheat flour with oat flour or rice flour for a gluten-free version.
Protein Alternatives: You can add a tablespoon of peanut butter or chicken broth for a protein boost.
Soft Treat Variations: If you want softer treats, bake them for a shorter time or lower the oven temperature. This will keep them moist and chewy.
Pro Tips and Success Secrets
For optimal freshness, make sure to store your treats in an airtight container. If you’re batch prepping, freeze them for up to 3 months and defrost when needed.
Breaking the treats into smaller pieces for smaller dogs is a great way to manage portion control, and it can also serve as a useful training tool.
These treats are perfect for rewarding your dog during training sessions, especially since the scent of pumpkin is irresistible!
Serving Guidelines
- Small Dogs: Use mini biscuit cutters or break larger biscuits into smaller pieces.
- Large Dogs: Serve them whole, or adjust the recipe to make larger biscuits.
- Training Use: These treats are great for positive reinforcement during training sessions.
- Special Occasions: Make these treats extra special by serving them on your dog’s birthday or other celebratory moments.
Common Questions
Can I freeze these treats?
Yes! You can freeze them for up to 3 months. Just make sure to store them in a freezer-safe bag or airtight container.
My dog has a wheat allergy. Can I substitute the flour?
Absolutely! Use oat flour or rice flour to make these treats gluten-free.
How can I adjust the size for a small dog?
Use a mini cookie cutter or break the biscuits into smaller pieces to make sure they’re appropriately sized for smaller breeds.
What’s the best way to store these treats?
#2. Pumpkin & Chicken Broth Dog Biscuits for Sensitive Stomachs
As pet parents, we all know the importance of keeping our dogs healthy and happy, and that includes ensuring their digestive health is in tip-top shape.
This Pumpkin & Chicken Broth Dog Biscuit recipe was created with the goal of supporting digestion while offering a delicious treat that your dog will actually enjoy.
Pumpkin has long been celebrated for its digestive benefits, and when paired with nutrient-rich chicken broth, these biscuits become a powerhouse snack for your dog’s gut.
Plus, they’re a hit with picky eaters, making them an excellent option if your dog has a sensitive stomach but still needs a tasty reward.
I first made these treats for my dog when he was struggling with occasional tummy troubles.
After researching ingredients that could help soothe and regulate digestion, I knew pumpkin was the way to go. Adding chicken broth not only boosts the flavor but also provides extra hydration, which is especially beneficial for dogs who are picky drinkers or need extra moisture in their diet.
These treats are perfect for all ages, especially seniors and adult dogs who need a little extra digestive support.
Recipe Overview: Why These Pumpkin & Chicken Broth Biscuits Are Ideal for Sensitive Stomachs
The combination of pumpkin and chicken broth in these biscuits isn’t just for taste—it’s designed to support your dog’s digestive system in a natural and effective way.
Pumpkin is rich in fiber, which helps to regulate digestion and maintain a healthy gut, while chicken broth adds moisture and minerals that promote hydration and overall wellness.
These treats are baked to crispy perfection, providing a satisfying crunch that is great for your dog’s teeth.
What makes this recipe particularly convenient is that it’s quick to prepare and requires only a few simple ingredients.
The dough is easy to work with, and the biscuits bake up beautifully, making them the perfect treat for training, rewarding good behavior, or just as a snack between meals.
Whether you need a special treat for a dog with occasional digestive issues or a nutritious everyday snack, these biscuits are sure to hit the spot.
Why You’ll Love This Recipe (Pet Parent Perspective)
- Affordable: Homemade dog treats are often more cost-effective than store-bought options, and with this recipe, you can make a large batch for the same price as a small pack of commercial treats.
- Quality Ingredients: By making these treats at home, you control the quality and freshness of every ingredient, ensuring no artificial additives or preservatives.
- Hydration Boost: The addition of chicken broth gives these biscuits a flavor boost while also providing extra hydration, making them a great option for dogs who need a bit more moisture in their diet.
- Digestive Support: Thanks to the combination of pumpkin and chicken broth, these treats can help soothe your dog’s stomach and aid in digestion, especially for dogs with sensitive tummies.
- Training Made Easy: These treats are the perfect size for training—small, flavorful, and easy to portion. They’re sure to keep your dog motivated and engaged during sessions.
- Long Shelf Life: These biscuits have a long shelf life, so you can batch-make them ahead of time and store them for when your dog needs a little extra treat.
Essential Information Block
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 30–35 biscuits (depending on size)
Size per Treat: 1-inch round biscuits
Shelf Life: 1–2 weeks at room temperature; up to 3 months if frozen
Storage Requirements: Store in an airtight container at room temperature or freeze for longer storage
Equipment Needed:
- Baking sheet
- Parchment paper or silicone baking mat
- Mixing bowl
- Rolling pin
- Cookie cutter (optional)
- Fork (to press treats and create patterns)
Ingredients: Main Components
Pumpkin Puree: 1/2 cup (120 g)
Pumpkin is naturally high in fiber, which helps dogs with digestive issues by supporting healthy bowel movements. It also contains a wealth of vitamins and minerals that contribute to overall health.
Chicken Broth (low sodium): 1/2 cup (120 ml)
Chicken broth not only enhances the flavor but also adds moisture, which is vital for dogs that may need more hydration or struggle with drinking enough water. Ensure the broth is low in sodium to keep it safe for your dog.
Whole Wheat Flour: 1 1/2 cups (180 g)
Whole wheat flour helps provide structure to the biscuits while contributing to a satisfying texture. If your dog has a wheat allergy, you can swap this for oat or rice flour as a grain-free option.
Egg: 1 large
Eggs help bind the ingredients together and contribute to the overall protein content of the treats. They also add moisture to the dough, which makes the biscuits easier to roll out.
Coconut Oil: 2 tablespoons (28 g)
Coconut oil adds healthy fats that support your dog’s skin, coat, and digestive system. It also helps improve the texture of the biscuits, making them crunchy and appealing to dogs.
Expert Tips Before You Get Started
To ensure the treats turn out perfect, follow these helpful tips:
- Consistency of Dough: The dough should be firm enough to roll out but not too dry. If it’s too sticky, add a little more flour. If it’s too dry, add a teaspoon of extra chicken broth or water to help bring it together.
- Monitor the Baking Time: Depending on your oven, the biscuits may need slightly more or less time. Bake them until they’re golden brown and firm to the touch, and they should be crisp and crunchy when cooled.
- Small or Large Biscuits: Adjust the size of the biscuits based on your dog’s breed. Small dogs may prefer bite-sized pieces, while larger dogs can enjoy bigger treats.
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
- In a mixing bowl, combine the pumpkin puree, chicken broth, egg, and coconut oil. Stir until smooth and well-combined.
- Gradually add in the flour, stirring until a dough forms. If the dough is too sticky, sprinkle in more flour; if it’s too dry, add a little more chicken broth.
- Roll out the dough on a lightly floured surface to about 1/4-inch thick.
- Use a cookie cutter to cut the dough into small rounds or shapes, or simply use your hands to shape the biscuits into squares or balls.
- Place the treats on the prepared baking sheet and press lightly with a fork to flatten them.
- Bake for 18-20 minutes, or until golden and firm. Cool completely before serving.
- Store in an airtight container at room temperature for up to two weeks or freeze for longer storage.
Variations and Substitutions
Grain-Free Options: Use oat flour or rice flour instead of whole wheat flour to make the treats gluten-free and suitable for dogs with allergies.
Protein Boost: For an added protein kick, mix in a spoonful of natural peanut butter or a small amount of cooked chicken.
Soft Treat Variations: Bake the biscuits for a shorter time to keep them soft and chewy, perfect for older dogs or those with dental sensitivities.
Pro Tips and Success Secrets
These biscuits are designed to be crisp, but if you’re aiming for a softer treat, reduce the baking time by 5 minutes.
They’ll still be safe and digestible for your dog, just with a slightly more chewy texture. If you’re batch-prepping these treats, you can store them in the fridge for about 2 weeks or freeze them for up to 3 months.
Breaking the treats into smaller pieces can be helpful for training, particularly with small dogs or puppies.
Serving Guidelines
- Small Dogs: Break the biscuits into smaller pieces to avoid overfeeding or to help with training.
- Large Dogs: These biscuits are just the right size for large dogs, but feel free to bake them slightly bigger if you wish.
- Training Use: Use the smaller biscuits for training or as a reward for good behavior. They’re a great low-calorie treat that won’t upset your dog’s digestive system.
- Special Occasions: Celebrate your dog’s special moments by making a fresh batch of these treats and serving them as a special reward.
Common Questions
Can I use regular chicken broth instead of low-sodium?
Regular chicken broth can be high in sodium, which isn’t ideal for dogs, so always choose a low-sodium option to ensure safety.
Can I freeze these treats?
Yes! You can freeze the treats for up to 3 months. Just store them in an airtight bag or container and thaw them when needed.
How can I make these treats softer?
If you want a softer treat, simply reduce the baking time by 5-10 minutes and monitor the texture as they bake.
Are these treats suitable for all dogs?
These treats are safe for most dogs, but if your dog has any food sensitivities or allergies, make sure to adjust the ingredients accordingly. Always consult your vet if you have concerns about your dog’s specific dietary needs.
#3. Pumpkin, Yogurt & Oat Dog Biscuits for Digestive Health
If your dog suffers from an occasional upset stomach or just needs a little help with digestion, these Pumpkin, Yogurt & Oat Dog Biscuits are the perfect solution.
This recipe is packed with ingredients that support digestive health while providing a tasty, crunchy treat your dog will love.
Pumpkin is widely known for its digestive benefits, while yogurt offers probiotics that help maintain a healthy gut flora.
Oats are gentle on the stomach, providing a mild source of fiber and energy that your dog can easily digest.
Together, these ingredients work in harmony to soothe and support your dog’s digestion, making them an excellent choice for dogs of all ages, especially those with sensitive tummies.
I’ve found that combining pumpkin with yogurt creates a treat that not only aids digestion but also keeps my dog’s gut happy and balanced.
After trying a few variations, this recipe became a go-to for me when I wanted something easy to make, yet nourishing and supportive for my dog’s digestive system.
Whether you’re dealing with a dog who has occasional digestive issues or you just want to give them a healthy snack, these treats have you covered.
Recipe Overview: What Makes These Biscuits Perfect for Digestion
These pumpkin, yogurt, and oat biscuits are designed with your dog’s digestion in mind. Pumpkin’s fiber content helps regulate digestion, while the probiotics from yogurt promote the growth of good bacteria in the gut.
Oats provide a gentle source of fiber that’s great for sensitive stomachs. The best part? These biscuits are quick and easy to prepare, making them ideal for busy pet parents who want to provide their dogs with healthy, homemade treats.
What’s great about these biscuits is that they’re baked to perfection, with a crispy texture that your dog will enjoy while also helping to clean their teeth.
They’re small enough for training sessions, yet substantial enough to be a satisfying snack. This recipe is also easily adaptable—you can modify the size and texture based on your dog’s preference or dietary needs.
Whether you need a healthy treat for training or a simple snack to keep your dog’s digestion in check, these biscuits are a great choice.
Why You’ll Love This Recipe (Pet Parent Perspective)
- Digestive Support: With a combination of pumpkin, yogurt, and oats, these biscuits provide targeted digestive support, especially for dogs with sensitive stomachs.
- Simple Ingredients: The ingredients are simple, nutritious, and easy to find, making these biscuits a go-to recipe for homemade dog treats.
- Time-Saving: These biscuits are quick to prepare and bake, giving you more time to spend with your dog and less time in the kitchen.
- Healthy Hydration: The yogurt adds moisture to the treats, which is great for dogs that might not drink enough water throughout the day.
- Cost-Effective: Homemade treats can save you money in the long run, and this recipe makes a big batch that lasts, so you’ll get plenty of treats for your money.
- Training-Friendly: These biscuits are the perfect size for training rewards, so you can keep your dog motivated during sessions without overfeeding.
Essential Information Block
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 30–35 biscuits (depending on size)
Size per Treat: 1-inch round biscuits
Shelf Life: 1–2 weeks at room temperature; up to 3 months if frozen
Storage Requirements: Store in an airtight container at room temperature or freeze for longer storage
Equipment Needed:
- Baking sheet
- Parchment paper or silicone baking mat
- Mixing bowl
- Rolling pin
- Cookie cutter (optional)
- Fork (to press treats and create patterns)
Ingredients: Main Components
Pumpkin Puree: 1/2 cup (120 g)
Pumpkin is an excellent source of fiber, which helps regulate bowel movements and soothe an upset stomach. It’s a natural ingredient that provides many vitamins, including Vitamin A, and is easy for dogs to digest.
Plain Yogurt (unsweetened, non-fat): 1/4 cup (60 ml)
Yogurt is a fantastic source of probiotics, which are essential for maintaining a healthy gut microbiome. Probiotics promote digestion and help fight off harmful bacteria in the digestive tract. Be sure to use plain yogurt that is free from sugar, artificial sweeteners, or any additives.
Oats: 1 cup (90 g)
Oats are gentle on the stomach and contain soluble fiber that can aid in digestion and provide steady energy. They’re also a great choice for dogs with food sensitivities or allergies.
Whole Wheat Flour: 1 cup (120 g)
Whole wheat flour adds structure to the dough and provides additional fiber, which further supports digestion. If your dog has a wheat sensitivity, you can substitute this with oat flour or rice flour for a grain-free alternative.
Egg: 1 large
Eggs help bind the ingredients together and provide an additional source of protein and healthy fats. They also contribute to the texture of the biscuits, making them crisp and satisfying.
Coconut Oil: 1 tablespoon (14 g)
Coconut oil is rich in medium-chain fatty acids, which help promote a healthy coat and skin while providing anti-inflammatory benefits. It also enhances the flavor of the biscuits, making them even more enticing for your dog.
Expert Tips Before You Get Started
- Adjust for Size: You can adjust the size of the biscuits based on your dog’s breed and needs. Larger dogs may prefer bigger treats, while smaller dogs or puppies will enjoy bite-sized pieces.
- Texture Matters: The texture of the biscuits should be firm but not overly hard. If your dog prefers softer treats, bake the biscuits for a slightly shorter time and monitor the consistency.
- Oats Can Be Substituted: If your dog is sensitive to oats, you can substitute them with other dog-safe grains like rice flour, quinoa flour, or even a grain-free flour blend.
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone mat.
- In a large mixing bowl, combine the pumpkin puree, yogurt, egg, and coconut oil. Stir until the mixture is smooth and well-combined.
- Gradually add the whole wheat flour and oats to the wet ingredients, stirring until a dough forms. If the dough is too sticky, add a little more flour; if it’s too dry, add a teaspoon of water or extra yogurt.
- Roll out the dough on a floured surface to about 1/4-inch thick.
- Use a cookie cutter to cut the dough into small rounds or fun shapes, or simply use your hands to form them into squares.
- Place the treats on the prepared baking sheet and gently press down with a fork to flatten slightly.
- Bake for 18-20 minutes, or until golden brown and firm to the touch. Allow the treats to cool completely before serving.
- Store the treats in an airtight container at room temperature for up to two weeks or freeze them for longer storage.
Variations and Substitutions
Grain-Free Options: If your dog is sensitive to grains, try substituting the whole wheat flour with oat flour, rice flour, or a grain-free blend of your choice.
Protein Boost: Add in some finely chopped cooked chicken or beef for an extra protein boost, which is great for dogs who need additional nutritional support.
Chewy Treats: If your dog prefers chewy treats, reduce the baking time by 5 minutes, making the biscuits softer and more pliable.
Pro Tips and Success Secrets
- Baking Time: Every oven is different, so be sure to check the treats towards the end of the baking time. You want them to be firm and golden brown but not overcooked.
- Freezing: If you want to make a large batch, feel free to freeze the treats for up to three months. Simply thaw them in the fridge when ready to serve.
- Storage: Keep the treats in an airtight container in a cool, dry place. They can last up to 2 weeks at room temperature, and much longer if stored in the freezer.
Serving Guidelines
- Small Dogs: Break the biscuits into smaller pieces for smaller dogs or puppies to prevent choking hazards. You can also adjust the size of the treats when making them.
- Large Dogs: These treats can be made larger for larger dogs if needed. Just make sure to adjust the baking time accordingly.
- Training Use: Use smaller pieces as training rewards to keep your dog motivated without overfeeding them. These treats are crunchy, so they work well for positive reinforcement.
- Special Occasions: These treats can be used for special occasions, such as birthdays or other celebrations, or simply to show your dog some extra love!
Common Questions
Can I substitute the yogurt with something else?
If your dog is lactose intolerant, you can use coconut yogurt or a dairy-free yogurt alternative. Make sure it’s unsweetened and free from harmful additives.
How long will these treats stay fresh?
These treats stay fresh for up to two weeks at room temperature. For longer storage, you can freeze them for up to 3 months.
Can I make these treats without eggs?
Yes! You can substitute the egg with 1/4 cup of unsweetened applesauce or mashed banana for a vegan option.
What if my dog doesn’t like oats?
You can replace oats with rice flour or another flour your dog prefers. Make sure to adjust the amount based on the consistency of the dough.
#4. Pumpkin and Sweet Potato Chews for Digestive Health
When it comes to supporting your dog’s digestion, few ingredients are as beneficial as pumpkin and sweet potato.
Both are rich in fiber, which is essential for maintaining a healthy digestive tract, and they’re also packed with nutrients that promote overall wellness.
This Pumpkin and Sweet Potato Chew recipe combines two powerhouse ingredients that can soothe your dog’s tummy while offering a tasty and satisfying treat.
Sweet potatoes provide natural vitamins, including vitamin
A, and are known for their ability to support the digestive system, while pumpkin adds fiber to help regulate bowel movements and ease any digestive upset.
As a pet parent, I’ve always been cautious about choosing treats that are not only tasty but also beneficial for my dog’s digestion.
After experimenting with a few recipes, I came up with this combination of pumpkin and sweet potato that not only supports my dog’s gut health but also gives him something he truly enjoys.
These chews are perfect for dogs who need a little digestive boost or for those who simply need a wholesome, tasty snack.
Recipe Overview: Why These Chews are Great for Digestion
The key ingredients in these chews, pumpkin and sweet potato, are both well-known for their digestive benefits.
Pumpkin is rich in soluble fiber, which helps regulate bowel movements and can assist with both diarrhea and constipation.
Sweet potato is also high in fiber and provides additional nutrients that support the gut. This combination makes these chews not only great for digestion but also a tasty and nutritious treat your dog will look forward to.
What’s even better is that these chews are easy to make at home with just a few simple ingredients. They’re soft enough for dogs with sensitive teeth, yet they have a satisfying texture that will keep your dog engaged.
You can even make a large batch, store them for later, and have a supply of digestive-friendly treats ready to go whenever your dog needs them.
These chews are ideal for dogs with digestive sensitivities or those who enjoy a chewy, hearty snack.
Why You’ll Love This Recipe (Pet Parent Perspective)
- Digestive Benefits: Packed with pumpkin and sweet potato, these chews are designed to promote healthy digestion, making them an ideal choice for dogs with sensitive tummies.
- Easy to Make: With just a few ingredients, this recipe is simple to whip up and doesn’t require complicated steps.
- Soft and Chewy Texture: Perfect for dogs who prefer soft treats, these chews have a satisfying texture without being hard on their teeth.
- Storage-Friendly: Make a large batch and store the chews for later use. They keep well in the fridge or freezer, so you always have a healthy treat on hand.
- Great for Sensitive Dogs: These chews are gentle on the stomach, making them a good choice for dogs with food sensitivities or those needing a mild snack.
Essential Information Block
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 20–25 chews (depending on size)
Size per Chew: 3–4 inches long (adjustable based on preference)
Shelf Life: 1 week in the fridge; up to 3 months if frozen
Storage Requirements: Store in an airtight container in the fridge for up to a week, or freeze for longer storage
Equipment Needed:
- Baking sheet
- Parchment paper or silicone baking mat
- Mixing bowl
- Spoon or spatula for stirring
- Knife (for slicing sweet potato into rounds)
Ingredients: Main Components
Pumpkin Puree: 1/2 cup (120 g)
Pumpkin is a highly digestible food for dogs, offering soluble fiber that helps normalize bowel movements. It’s a perfect ingredient for supporting your dog’s digestive health and preventing constipation or diarrhea.
Sweet Potato: 1 medium-sized (about 200 g), peeled and sliced
Sweet potatoes are full of fiber and vitamins, making them a great choice for supporting digestion. They’re rich in Vitamin A, which helps promote a healthy immune system, and are easy on your dog’s tummy.
Whole Wheat Flour: 1 cup (120 g)
Whole wheat flour provides structure to the chews and additional fiber. However, if your dog is sensitive to wheat or grains, feel free to substitute with oat flour, rice flour, or a grain-free flour blend.
Egg: 1 large
Eggs act as a binding agent in this recipe and provide extra protein and healthy fats, which contribute to the overall nutrition of the chews.
Coconut Oil: 1 tablespoon (14 g)
Coconut oil is rich in healthy fats and has anti-inflammatory properties. It helps to keep the treats moist and flavorful while offering a boost of nutrients that benefit your dog’s skin and coat.
Expert Tips Before You Get Started
- Pumpkin Texture: If you use fresh pumpkin rather than canned, make sure to cook and puree it well to achieve the smooth consistency needed for the dough.
- Sweet Potato Prep: When slicing the sweet potato, try to make the slices even to ensure uniform cooking. The sweet potato will be baked, so you don’t need to worry about it being fully cooked before adding it to the dough.
- Texture Variations: If your dog prefers chewier treats, you can experiment with slightly longer baking times or adjust the thickness of the dough. Just be sure not to over-bake, as it can make the chews too hard.
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
- Peel and slice the sweet potato into thin rounds. Arrange the rounds on a baking sheet and bake for 20-25 minutes, or until soft and easily mashable.
- In a large bowl, mash the cooked sweet potato until smooth. Add the pumpkin puree, egg, and coconut oil to the mashed sweet potato and mix well.
- Gradually add the whole wheat flour to the mixture, stirring until a dough forms. If the dough is too sticky, add a bit more flour until it reaches a workable consistency.
- Once the dough is ready, roll it out on a floured surface to about 1/4-inch thick. Use a knife to cut the dough into long strips or your desired chew shape.
- Place the chews on the prepared baking sheet and bake for 25-30 minutes, or until they are golden brown and firm to the touch.
- Let the chews cool completely before serving to your dog. Once cooled, store in an airtight container.
Variations and Substitutions
Grain-Free Options: Substitute whole wheat flour with oat flour or rice flour for a grain-free option that’s still high in fiber and gentle on the digestive system.
Protein Additions: You can add a small amount of cooked, shredded chicken or turkey to boost the protein content of the chews, which may be beneficial for dogs with active lifestyles.
Chewy Alternatives: If you want chewier treats, reduce the baking time slightly and keep an eye on the texture to ensure they don’t get too hard.
Pro Tips and Success Secrets
- Cooking Sweet Potato: Be sure to bake the sweet potato slices until they’re soft enough to mash. This will give your chews a smooth texture and ensure they bake properly.
- Freezing: These chews freeze well, so you can make a large batch and freeze them in portions for easy serving. Simply thaw the chews in the fridge when needed.
- Avoid Overbaking: If you prefer a chewy texture, keep the baking time closer to 25 minutes. Overbaking can make the treats too dry and hard.
Serving Guidelines
- Small Dogs: Break the chews into smaller pieces for small dogs or puppies. This will help prevent choking and allow them to enjoy the treat without overindulging.
- Large Dogs: Larger dogs can enjoy full-sized chews, but be mindful of the treat size based on your dog’s weight and health needs.
- Training: These chews are a great choice for training, especially for dogs who need a digestive boost. They’re soft enough to break into small pieces for rewards during training sessions.
- Special Occasions: You can serve these chews during special occasions or as an occasional digestive support snack.
Common Questions
Can I use canned sweet potato instead of fresh?
Yes, canned sweet potato works well as long as it is plain and does not contain added sugars or spices.
How long can I store these chews?
These chews last up to a week in the fridge. For longer storage, you can freeze them for up to three months.
Can I add other vegetables to this recipe?
You can experiment with adding other dog-safe vegetables like carrots or zucchini, but be sure to mash them well and adjust the flour as needed for the consistency.
What if my dog is allergic to coconut oil?
If your dog has a sensitivity to coconut oil, you can substitute it with olive oil or another dog-safe oil, such as sunflower oil.
With these Pumpkin and Sweet Potato Chews, you can easily provide your dog with a tasty and nutritious treat that not only helps with digestion but also supports their overall health.
#5. Pumpkin and Carrot Digestive Biscuits
For pet parents looking to support their dog’s digestive health while offering a tasty snack, these Pumpkin and Carrot Digestive Biscuits are the perfect solution.
Combining the fiber-rich benefits of pumpkin with the digestive-boosting properties of carrots, these biscuits offer a nutritious, natural treat that’s gentle on your dog’s tummy.
Carrots, known for their high fiber content and antioxidants, work alongside pumpkin to promote a healthy gut and encourage smooth digestion, making them ideal for dogs with sensitive stomachs or those prone to occasional digestive upset.
As a dog parent, I’ve found that dogs can be quite picky when it comes to treats, but the natural sweetness of pumpkin and carrots is always a winning combination.
I created this recipe after watching my dog deal with some digestive discomfort and wanted to offer him a treat that would be both delicious and soothing for his gut.
The result? A crispy, crunchy biscuit that supports digestion while keeping my dog happy and healthy.
Recipe Overview: A Perfect Digestive Support Treat
These Pumpkin and Carrot Digestive Biscuits are a breeze to make and contain simple, wholesome ingredients that promote healthy digestion.
Pumpkin, with its high soluble fiber content, helps regulate digestion by improving bowel movements and soothing an upset stomach.
Carrots, packed with fiber and vitamins, not only add a burst of flavor but also contribute to gut health. These treats are perfect for rewarding your dog while ensuring they get the digestive support they need.
What makes these biscuits even more convenient is their crunch factor. The crispy texture is perfect for dogs who enjoy a good chew, and they’re also great for cleaning your dog’s teeth.
Plus, you can make a batch ahead of time, store them, and serve them as needed, which is great for busy pet parents who want a reliable digestive support treat on hand.
Why You’ll Love This Recipe (Pet Parent Perspective)
- Natural Digestive Support: Packed with fiber from pumpkin and carrots, these biscuits help promote healthy digestion and regulate your dog’s bowel movements.
- Crispy Texture: The crunchy texture of these biscuits makes them enjoyable for dogs who love to chew, and they also help clean teeth.
- Simple Ingredients: No preservatives or artificial additives—just wholesome ingredients that you can feel good about giving your dog.
- Convenient Batch Prep: Make a big batch, store them, and have digestive-supporting treats ready whenever you need them.
- Great for Sensitive Dogs: These treats are gentle on the stomach, making them suitable for dogs with sensitive digestive systems.
Essential Information Block
Prep Time: 20 minutes
Cook Time: 25–30 minutes
Total Time: 50 minutes
Yield: About 24 biscuits (depending on size)
Size per Biscuit: 2-inch rounds or squares (adjustable)
Shelf Life: 1 week in the fridge; up to 3 months if frozen
Storage Requirements: Store in an airtight container in the fridge for up to a week, or freeze for longer storage
Equipment Needed:
- Mixing bowl
- Rolling pin
- Cookie cutter or knife for shaping
- Baking sheet
- Parchment paper or silicone baking mat
Ingredients: Main Components
Pumpkin Puree: 1/2 cup (120 g)
Pumpkin is rich in fiber, which helps regulate digestion and soothe any tummy troubles. It’s a common remedy for dogs with constipation or diarrhea and can help keep your dog’s digestive system functioning properly.
Carrots: 1/2 cup (75 g), finely grated
Carrots are a great source of fiber and also provide a dose of essential vitamins like beta-carotene and vitamin A, which support overall health. The fiber in carrots aids digestion and helps your dog maintain healthy bowel movements.
Whole Wheat Flour: 1 1/2 cups (180 g)
Whole wheat flour is used to bind the ingredients and give the biscuits their shape. If your dog has a grain sensitivity, you can substitute with oat flour or rice flour for a grain-free alternative.
Egg: 1 large
The egg acts as a binder to hold the dough together and adds protein to the recipe, which is essential for your dog’s muscle and tissue health.
Coconut Oil: 1 tablespoon (14 g)
Coconut oil is a healthy fat that not only gives the biscuits a rich flavor but also supports your dog’s skin and coat health. It also helps with digestion and has anti-inflammatory properties.
Expert Tips Before You Get Started
- Shaping the Biscuits: If you don’t have a cookie cutter, you can simply roll the dough into a log and cut it into small squares or use a knife to shape it into your desired forms.
- Baking Tip: Be sure not to overbake the biscuits, as this can make them too hard for your dog to enjoy. Keep an eye on the color and texture—golden brown edges indicate that they’re done.
- Carrot Grating: Grate the carrots finely to ensure that they blend smoothly into the dough. Larger carrot chunks may not bake as evenly or may make the biscuits difficult to cut.
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
- In a large bowl, combine the pumpkin puree, grated carrots, egg, and coconut oil. Mix until smooth and well incorporated.
- Gradually add the whole wheat flour to the mixture, stirring until a dough forms. The dough should be thick but pliable. If it’s too sticky, add a little more flour.
- Roll out the dough on a floured surface to about 1/4-inch thickness. Use a cookie cutter or knife to cut the dough into rounds or squares.
- Place the shaped biscuits on the prepared baking sheet and bake for 25–30 minutes, or until the biscuits are golden brown and firm to the touch.
- Allow the biscuits to cool completely before serving. Once cooled, store them in an airtight container in the fridge for up to a week or freeze them for longer storage.
Variations and Substitutions
Grain-Free Options: For a grain-free alternative, substitute the whole wheat flour with oat flour or coconut flour. Both options are gentle on your dog’s digestive system and provide a great texture for biscuits.
Add-In Boosters: You can add a teaspoon of ground flaxseed or chia seeds to boost the fiber content and provide additional omega-3 fatty acids, which are great for your dog’s skin and coat health.
Picky Eaters: If your dog is a picky eater, try adding a small amount of chicken or turkey broth to the dough to enhance the flavor.
Pro Tips and Success Secrets
- Baking Time: Keep a close eye on your biscuits during baking. Overbaking can make them too crunchy, so aim for a golden brown color without letting them get too hard.
- Freezing: These biscuits freeze beautifully, so feel free to make a large batch and store them in the freezer for up to three months. Just thaw them in the fridge before serving.
- Texture: For a softer texture, reduce the baking time slightly or allow the biscuits to cool on the counter for a few minutes before serving.
Serving Guidelines
- Small Dogs: Break the biscuits into smaller pieces for small dogs or puppies to avoid choking hazards and to keep portion sizes appropriate for their size.
- Large Dogs: Larger dogs can enjoy the full-sized biscuits. Be sure to monitor your dog’s intake if they tend to overeat.
- Training Use: These biscuits are great for training sessions, especially if you break them into smaller pieces. Their crunchy texture will keep your dog focused and motivated.
- Digestive Boost: These treats are perfect for dogs with occasional digestive issues, so feel free to give them to your dog as a regular snack or during times when their digestion needs support.
Common Questions
Can I use canned carrots instead of fresh?
Fresh carrots are best for this recipe, but if you only have canned carrots on hand, make sure they are plain and free from added sugars or salt.
How do I store these biscuits?
Store these biscuits in an airtight container in the fridge for up to a week. If you want to keep them longer, you can freeze them for up to three months.
Can I add more vegetables?
You can experiment with adding other dog-safe vegetables like spinach or sweet potatoes, but be sure to adjust the flour accordingly to maintain the right consistency.
How can I make these treats softer?
If you want a softer treat, reduce the baking time by a few minutes. You can also experiment with adding a little more pumpkin puree or broth to the dough.
With these Pumpkin and Carrot Digestive Biscuits, you can give your dog a healthy and tasty snack that not only promotes digestive health but also provides a satisfying chew. Whether for training, as a treat, or to support their digestive system, these biscuits are sure to become a favorite in your dog’s treat rotation.
